Chongda BBQ (Pingqiao Jinko Store, Kai Zhou Cheng Store)
Barbecue · ⭐ 3.4
No. 2 Tiangong 2nd Road, Zhaiziping Community
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Tiangong 2nd Road, Zhaiziping Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Bayberry Juice, 小黄牛肉串, Spicy Pepper and Cured Pig Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.4
- Address: No. 2 Tiangong 2nd Road, Zhaiziping Community
- Popular dishes: Ice Bayberry Juice, 小黄牛肉串, Spicy Pepper and Cured Pig Tongue, Stir-Fried Potato Slices, Grilled Sweet Potato Skin
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Dishes
Ice Bayberry JuiceA refreshing drink made from fresh bayberries, blended with sugar and ice for a sweet-tart flavor.
小黄牛肉串小黄牛肉串以新鲜的小黄牛肉为主料，切成均匀小块后穿在竹签上，经过腌制后进行烤制或煎制。腌制时通常加入酱油、料酒、姜片、蒜末等调味品，使肉质入味。
Spicy Pepper and Cured Pig TongueA dish featuring cured pig tongue stir-fried with green chili peppers, offering a savory and slightly spicy taste.
Stir-Fried Potato SlicesStir-fried potato slices is a home-style dish primarily made with potatoes. The preparation involves washing and slicing the potatoes, then stir-frying them at high heat with seasonings such as salt and pepper to maintain a crisp texture.
Grilled Sweet Potato SkinA spicy grilled dish made from sweet potato skin, crispy on the outside and tender inside, seasoned with chili and Sichuan pepper.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Trendy Grilled BreadTrendy grilled bread made with toast or baguette, topped with butter, jam, cream, or chocolate sauce, then baked until golden and crispy. Common additions include banana slices, nuts, cheese, or fruit.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Crispy Duck HeadA spicy and crispy dish made from duck heads, marinated and deep-fried until golden and crunchy.
Spicy Tofu CubesSpicy tofu cubes are made by blanching cubed tofu to remove odor, then stir-frying with chili, Sichuan pepper, and doubanjiang. Garlic, ginger, and green onions are added for aroma, allowing the tofu to absorb the spicy and numbing flavors.