MagnetBurger · Magnetic Burger (Hongxiang Hu Branch)
小吃快餐 · ⭐ 4.7
Units 1F-01A, 1F-01B, 1F-01D, 1st Floor, No. 2077 Hongxin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Units 1F-01A, 1F-01B, 1F-01D, 1st Floor, No. 2077 Hongxin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Ice Americano, 招牌芝士牛肉汉堡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.7
- Address: Units 1F-01A, 1F-01B, 1F-01D, 1st Floor, No. 2077 Hongxin Road
- Popular dishes: Ice Cream, Ice Americano, 招牌芝士牛肉汉堡, Signature Thick Beef Burger with Extra Cheese, Onion Cheese Beef Burger
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Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
招牌芝士牛肉汉堡招牌芝士牛肉汉堡由牛肉饼、芝士片、生菜、番茄和洋葱组成,夹在两片松软的汉堡面包中。牛肉饼经过煎制,芝士片在加热过程中融化,与蔬菜搭配形成丰富口感。
Signature Thick Beef Burger with Extra CheeseA premium beef patty topped with melted cheese, fresh lettuce, tomato, and special sauce, served on a soft bun for a rich and satisfying bite.
Onion Cheese Beef BurgerA juicy beef patty topped with melted cheese and caramelized onions, served in a soft bun.
Hot Black TeaHot black tea is made by steeping black tea leaves in hot water. Main ingredients are black tea leaves and water. Method: Place适量 black tea leaves in a teaware, pour boiling water, steep for several minutes, then filter to enjoy the tea infusion.
Avocado Egg Pancake Fitness Beef BurgerA nutritious burger featuring a fried egg and avocado pancake with lean beef patty, served on whole wheat bread for a balanced meal.
Beef BurgerThe beef burger is a classic Western fast food, featuring a fresh beef patty sandwiched between two soft hamburger buns. The beef patty is pan-seared to perfection—crispy on the outside and tender inside—and is topped with lettuce, tomato, cheese, and other ingredients. Depending on personal taste, you can add sauces to create a richly layered, nutritionally balanced delicious meal.
CornCorn is a common ingredient that can be cooked in various ways, such as boiling, grilling, or stir-frying. When boiled, keeping the husks intact imparts a subtle fragrance to the corn. Grilled corn develops a slightly charred surface, offering a unique smoky flavor. Stir-fried corn is often paired with pine nuts and carrots, creating a colorful dish with rich textures and flavors.
Secret Spicy Thai Chicken BurgerGrilled chicken thigh marinated in a secret Thai spicy sauce, served in a soft bun with fresh vegetables for a bold and flavorful bite.
Old Salt Plum Sparkling WaterA refreshing drink made with plum, old salt, and sparkling water for a tangy, slightly salty flavor.
Cheese Chicken StripsCheese chicken strips are made by frying breaded chicken strips and topping them with melted cheese for a savory, crispy dish.
Peanut Butter Bacon Cheese Shanghai BurgerA fusion-style burger featuring crispy bacon, creamy peanut butter, and melted cheese in a soft bun, with a spicy Shanghai-inspired sauce.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Black Truffle Mushroom Cheese Beef BurgerBeef patty mixed with black truffle, mushrooms, and cheese, served in a toasted burger bun for a rich flavor experience.
Reviews
- arctic_geckoThis place is tucked away underground in Darongcheng mall, kind of next to the supermarket. You gotta walk through the middle and turn when you see the BreadTalk (or whatever the bakery chain is) — it's a bit hidden honestly. I came with a group deal VIP meal to try it out. The signature double cheese thick beef burger was actually really good. The bun they make in-house is the star — super fluffy and pillowy, way better than I expected. The patty isn't huge but the meat quality is solid. Only complaint is the seasoning is a little heavy on the spices, but other than that it was great. Fries were fresh-fried and properly crispy, no complaints there. Value-wise: the burger quality is legit, but if you paid full a la carte price it might feel a little steep. With the deal though, totally worth it. Would come back!
