New Stone Age BBQ (Shanghai Hongtaiyang Plaza Store)
Barbecue · ⭐ 4.3
Room 106, Hongtaiyang Commercial Plaza, No. 3, No. 533 Lane, Tonghe Road (opposite Salya Restaurant)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 106, Hongtaiyang Commercial Plaza, No. 3, No. 533 Lane, Tonghe Road (opposite Salya Restaurant). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Mushroom and Vegetable Platter, Wusangge Beef, Japanese Beef Roll Wrap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.3
- Address: Room 106, Hongtaiyang Commercial Plaza, No. 3, No. 533 Lane, Tonghe Road (opposite Salya Restaurant)
- Popular dishes: Mixed Mushroom and Vegetable Platter, Wusangge Beef, Japanese Beef Roll Wrap, Thai Squid, Beef Short Plate
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Dishes
Mixed Mushroom and Vegetable PlatterA platter featuring a variety of fresh mushrooms and seasonal vegetables, lightly stir-fried or blanched to preserve natural flavors and nutrients.
Wusangge BeefWusangge beef is a Chinese dish made with tender beef stir-fried with vegetables and a savory-sweet sauce.
Japanese Beef Roll WrapThin slices of beef and vegetables wrapped in a soft tortilla, served with a savory sauce.
Thai SquidThai squid is made with fresh squid marinated in Thai ingredients like lime, chili, lemongrass, and fish sauce, then stir-fried for a tangy, spicy flavor.
Beef Short PlateBeef short rib is made from thinly sliced beef, carefully marinated and served with a specially prepared sauce. It's quickly grilled on a pan until the edges curl slightly. The meat is tender and flavorful.
Secret Sauce Pork BellyPork belly slices marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor.
Secret Sauce Beef Upper BladePremium beef upper blade marinated and slow-cooked, then glazed with a special secret sauce for rich flavor and tender texture.
Secret Sauce Beef PlateA tender beef plate marinated in a secret sauce and slow-cooked to perfection, delivering rich flavor and juicy texture.
Cheese Chicken ThighChicken thigh marinated and grilled with melted cheese, creating a savory and rich flavor.
Spicy Sichuan Pork Roll with Sour CabbagePork slices and sour cabbage wrapped in thin pancakes, offering a tangy and savory flavor combination.
Korean Kimchi Pork BellyPork belly slices stir-fried with Korean kimchi, the sourness blending with the pork's fat to create a unique flavor. Garlic, ginger, and chili powder are typically added for aroma.
韩式肥牛拌饭Korean beef rice bowl features sliced beef, rice, and vegetables like onion, carrot, and spinach, seasoned with Korean chili paste, soy sauce, and sesame oil. Cook beef first, then mix with rice, veggies, and seasonings.