Lanwei Fang Lanzhou Beef Noodles (Wanke Chunyang Garden Store)
小吃面食 · ⭐ 3.3
Approx. 50 meters southwest of the intersection of Guocheng Road and Chunyang Road, Chengyang Subdistrict (approx. 50 meters northeast of Shundeju Residential Community)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 50 meters southwest of the intersection of Guocheng Road and Chunyang Road, Chengyang Subdistrict (approx. 50 meters northeast of Shundeju Residential Community). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spiced Beef Salad, Ramen Soup, Kimchi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.3
- Address: Approx. 50 meters southwest of the intersection of Guocheng Road and Chunyang Road, Chengyang Subdistrict (approx. 50 meters northeast of Shundeju Residential Community)
- Popular dishes: Spiced Beef Salad, Ramen Soup, Kimchi, Fried Egg, Beef Noodle Soup
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Ramen SoupRamen soup is made with noodles and a rich broth from pork, chicken, or beef bones, seasoned with green onions, ginger, and garlic. Boiled noodles are added, then topped with boiled eggs, barbecued pork, vegetables, and meat slices.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.