Mei Zhen Xiang BEE CHENG HIANG (Baoshan Wanda Plaza Branch)
小吃快餐 · ⭐ 3.7
Food Store No. 1, 1st Floor, Baoshan Wanda Plaza, No. 936, Yierba Memorial Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Food Store No. 1, 1st Floor, Baoshan Wanda Plaza, No. 936, Yierba Memorial Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sliced Grilled Pork, Crispy Chicken, Grilled Bacon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Food Store No. 1, 1st Floor, Baoshan Wanda Plaza, No. 936, Yierba Memorial Road
- Popular dishes: Sliced Grilled Pork, Crispy Chicken, Grilled Bacon, Cheese Pork Jerky, Spicy Shrimp Rolls
China trip · China travel
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Dishes
Sliced Grilled PorkSliced grilled pork is a dish primarily made with pork tenderloin or belly, where the meat is sliced thinly, marinated with seasonings, and then grilled over charcoal or in an oven until fully cooked, with a slightly charred surface and tender texture.
Crispy ChickenA dish made of marinated chicken breast coated in starch and deep-fried until crispy, commonly served with salt and pepper or chili powder.
Grilled BaconBacon is a dish made from pork back or belly fat, sliced after curing and cooked in an oven or pan until golden and crispy. Main ingredient is bacon, prepared by curing and baking.
Cheese Pork JerkyCheese pork jerky is a meat product made primarily from pork tenderloin, which is marinated, pounded, coated with cheese sauce, and then baked or air-dried. Seasonings such as soy sauce, sugar, and cooking wine are typically added during preparation to create a firm, elastic texture, with a layer of melted cheese on the surface forming a unique flavor.
Spicy Shrimp RollsA dish made with shrimp and rice paper, stir-fried with chili and garlic for a spicy, savory flavor.
Money Pork JerkyJin Cai Rou Fu is made from pork tenderloin, sliced and marinated with soy sauce, sugar, and cooking wine, then baked or fried. It's thin, red-glossy, and has a chewy yet crispy texture.
Spicy Pork JerkySpicy pork jerky is made from pork loin, marinated and dried to create a crispy, flavorful snack with bold Sichuan-style heat.