Yuelong Restaurant (Wangjia Lane Branch)
地方菜 · ⭐ 3.5
Wangjia Lane, Qichun Village
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wangjia Lane, Qichun Village. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meat, One Vegetable Fast Meal, Bok Choy Pork Dumpling Soup, Goji Leaf Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.5
- Address: Wangjia Lane, Qichun Village
- Popular dishes: One Meat, One Vegetable Fast Meal, Bok Choy Pork Dumpling Soup, Goji Leaf Soup, Spicy猪腰 Stir-fry, Stir-Fried Broad Beans
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
One Meat, One Vegetable Fast MealA balanced fast meal featuring one meat dish and one vegetable dish, commonly prepared by stir-frying or stewing for quick and nutritious eating.
Bok Choy Pork Dumpling SoupA comforting soup made with pork dumplings and fresh bok choy, known for its mild flavor and nourishing qualities.
Goji Leaf SoupA light and nourishing soup made from fresh goji leaves, often cooked with lean meat or egg white, known for its health benefits and delicate flavor.
Spicy猪腰 Stir-frySpicy猪腰 is a traditional dish made primarily from pig kidneys, which are skillfully sliced into decorative patterns and then quickly stir-fried with chili peppers, scallions, ginger, garlic, and other seasonings. The key to preparation lies in mastering the heat control to maintain the tender texture of the pig kidneys.
Stir-Fried Broad BeansStir-fried broad beans is a home-style dish using fresh broad beans as the main ingredient, stir-fried with garlic and scallions to retain their tender texture.
Braised Pork Rice BowlA classic Chinese fast food dish featuring tender braised pork served over steamed rice, seasoned with soy sauce, sugar, and spices.
Old Milk Potato Rice BowlA savory dish featuring crispy fried potatoes served over rice with a special sauce, popular in Chinese home cooking.
Sauce-Braised Eggplant Rice BowlSauce-braised eggplant served over rice, featuring tender eggplant stir-fried in a savory sauce with garlic and chili.
Spicy Vegetarian Hot PotSpicy vegetarian hot pot made with various vegetables, tofu products, and mushrooms, stir-fried with chili and Sichuan pepper. Common ingredients include potatoes, lotus root, tofu skin, enoki mushrooms, and cabbage, which are blanched or briefly fried before being tossed in a secret spicy sauce.