Gaobai Xiong Small Pot Rice Noodles (Huangpu Vanke Center Branch)
小吃快餐 · ⭐ 4.0
Shop 201, 2nd Floor, Building T4, Huangpu Warehouse, No. Huangpu East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 201, 2nd Floor, Building T4, Huangpu Warehouse, No. Huangpu East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Ball Hot Pot Rice Noodles, Vegetarian Tofu Sausage, Beef Noodle Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop 201, 2nd Floor, Building T4, Huangpu Warehouse, No. Huangpu East Road
- Popular dishes: Squid Ball Hot Pot Rice Noodles, Vegetarian Tofu Sausage, Beef Noodle Hot Pot, Fish Tofu Hot Pot Rice Noodles, Duck Blood Rice Noodles
China trip · China travel
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Dishes
Squid Ball Hot Pot Rice NoodlesFresh squid balls simmered in a savory broth with rice noodles, offering a tender and flavorful experience.
Vegetarian Tofu SausageVegetarian bean sausage is made from yellow, green, or black beans, soaked, ground, filtered, and cooked, then mixed with starch and seasonings, filled into casings and steamed. It has a cylindrical shape, firm texture, and elastic bite.
Beef Noodle Hot PotA savory dish featuring tender beef slices, rice noodles, and vegetables simmered in a flavorful broth, served in a small pot.
Fish Tofu Hot Pot Rice NoodlesA savory rice noodle dish featuring fish tofu, vegetables, and broth, simmered to perfection for a rich, comforting flavor.
Duck Blood Rice NoodlesDuck blood rice noodles is a dish made primarily with duck blood and rice noodles. Duck blood is cut into pieces and cooked together with rice noodles, seasoned with broth or water, and garnished with green onions and coriander. Duck blood should be blanched to remove odor, and rice noodles must be soaked beforehand. Mix and cook until done.