Banxianju Private Kitchen (Hetao Xiuyang Community Branch)
特色菜 · ⭐ 3.8
Shop No. 16, Xiushui East Street Xiuyang Community
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 16, Xiushui East Street Xiuyang Community. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lemon Sichuan Fish with Sauerkraut, Stir-fried Raw Fish Slices, Private Family Dry-Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 特色菜
- Rating: 3.8
- Address: Shop No. 16, Xiushui East Street Xiuyang Community
- Popular dishes: Lemon Sichuan Fish with Sauerkraut, Stir-fried Raw Fish Slices, Private Family Dry-Fried Chicken, Bamboo Mushroom Stir-Fried Beef Tripe, Bifengtang Spare Ribs
China trip · China travel
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Dishes
Lemon Sichuan Fish with SauerkrautLemon sauerkraut fish features fresh fish slices cooked with sauerkraut and lemon slices. After boiling in broth or water, lemon adds acidity. The dish offers tender fish and a rich, tangy flavor.
Stir-fried Raw Fish SlicesA dish made by quickly stir-frying fresh fish slices with aromatics like ginger, garlic, and chili, resulting in a tender and flavorful meal.
Private Family Dry-Fried ChickenA home-style stir-fried chicken dish made with chicken, garlic, ginger, and chili, known for its rich aroma and spicy flavor.
Bamboo Mushroom Stir-Fried Beef TripeA dish made by stir-frying fresh bamboo mushrooms and braised beef tripe with vegetables like bell peppers and garlic, resulting in a savory and crisp texture.
Bifengtang Spare RibsA Cantonese dish featuring pork ribs stir-fried with garlic, chili, and breadcrumbs, resulting in a crispy texture and spicy flavor.
Spicy Chicken with Flower PeppercornsFlower pepper stir-fried chicken is a dish made with chicken as the main ingredient, stir-fried with fresh flower peppers. Chicken pieces are cooked quickly with flower peppers and seasonings, preserving the tenderness of the chicken and the unique aroma of the flower peppers.