Tear-and-Serve Roast Duck (Minfeng Market Branch)
Barbecue · ⭐ 3.8
Shop No. 1#-19 (South), Minfeng Village Comprehensive Building, Hangzhou Xiaoshan Yiqiao Minfeng Village Farmers' Market
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1#-19 (South), Minfeng Village Comprehensive Building, Hangzhou Xiaoshan Yiqiao Minfeng Village Farmers' Market. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium Spicy Shredded Roast Duck, Original Hand-Torn Roast Duck, Cumin Shredded Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 3.8
- Address: Shop No. 1#-19 (South), Minfeng Village Comprehensive Building, Hangzhou Xiaoshan Yiqiao Minfeng Village Farmers' Market
- Popular dishes: Medium Spicy Shredded Roast Duck, Original Hand-Torn Roast Duck, Cumin Shredded Roast Duck, Mild Spicy Shredded Roast Duck, Peking Duck Sauce
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Dishes
Medium Spicy Shredded Roast DuckMedium spicy shredded roast duck is made from high-quality duck meat, marinated and roasted to perfection. It has a tender texture and crispy skin. Seasoned with medium spiciness, it is served with scallion strips, cucumber sticks, and sweet bean sauce, wrapped in thin pancakes.
Original Hand-Torn Roast DuckMade from premium duck meat, marinated and slowly roasted to achieve crispy skin and tender flesh, then hand-torn for an authentic taste.
Cumin Shredded Roast DuckShredded roast duck seasoned with cumin and spices, offering a fragrant and savory taste.
Mild Spicy Shredded Roast DuckMild Spicy Shredded Roast Duck is a dish made with roast duck and a small amount of chili for seasoning. The roast duck meat is shredded into thin strips and mixed with a little chili and seasonings, offering a tender texture with a mild spicy flavor.
Peking Duck SaucePeking duck sauce is a seasoning sauce traditionally served with roasted duck, primarily made from sweet bean sauce, sesame paste, garlic paste, green onion, sugar, soy sauce, and spices. To prepare it, mix sweet bean sauce and sesame paste in proportion, dilute with an appropriate amount of water, then add seasonings and stir evenly.
Roast Duck WrapsBeijing Duck Pancakes is a traditional dish that combines sliced roast duck with thin pancakes. The main ingredients include roast duck meat and pancakes made from flour, water, and a small amount of oil. The duck is marinated and roasted in a hanging oven before being sliced. The pancakes are rolled into circles and cooked on a griddle. When serving, slices of duck, scallion strips, and cucumber sticks are placed on the pancake and rolled up for eating.
Sweet Soy SauceSweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
Steamed BunBaozi is a traditional Chinese wheat flour food, made primarily from wheat flour and fermented before steaming. It is usually shaped as a hemisphere or flat round, with a smooth, white surface.
Spicy Shredded Roast DuckSpicy shredded roast duck made with tender duck meat and aromatic spices, delivering a bold, numbing heat.