Yu Xiao Yi (Jiahui Street Store)
小吃快餐 · ⭐ 3.8
60 meters south of No. 285-2, Jiahui Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters south of No. 285-2, Jiahui Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Medium Pot, Sweet and Spicy Small Pot, Unlimited Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: 60 meters south of No. 285-2, Jiahui Street
- Popular dishes: Curry Medium Pot, Sweet and Spicy Small Pot, Unlimited Rice, Garlic Small Pot, Sour Cabbage Small Pot
China trip · China travel
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Dishes
Curry Medium PotA Chinese stew featuring chicken, potatoes, carrots, and onions simmered in a rich curry sauce.
Sweet and Spicy Small PotSweet and Spicy Small Pot is a fusion dish featuring chicken pieces, potato chunks, carrot chunks, onion, and green/red bell peppers. The chicken is first pan-fried until golden, then stir-fried with vegetables. The core seasoning combines sweet bean paste, chili sauce, soy sauce, sugar, and a small amount of vinegar, simmered together until the sauce thickens. It is typically served in a small clay pot or iron pot to retain heat.
Unlimited RiceUnlimited rice means providing a large quantity of cooked rice for customers to take freely. The main ingredient is rice, which is prepared by steaming or heating with water using a rice cooker or similar method. It is typically served as a staple food to accompany other dishes.
Garlic Small PotA savory dish made with pork, garlic, and green peppers, slowly stir-fried in a small pot for rich flavor.
Sour Cabbage Small PotSuancai Xiaoguo is a stewed dish primarily made with pickled cabbage, often including pork belly, tofu, and potatoes. It's slowly cooked to infuse flavors.
Spicy Small PotA spicy stir-fry dish made with pork, peppers, and onions, seasoned with chili, Sichuan pepper, and fermented bean paste.