Summer Light Meal (Damingcheng Park Branch)
Western cuisine · ⭐ 3.6
Room B012, Dacheng Mingdian Park, No. 108
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room B012, Dacheng Mingdian Park, No. 108. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: South American Shrimp and Vegetable Yogurt Roll, Kaya Toast, Tuna Salad with Walnuts.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 3.6
- Address: Room B012, Dacheng Mingdian Park, No. 108
- Popular dishes: South American Shrimp and Vegetable Yogurt Roll, Kaya Toast, Tuna Salad with Walnuts, Fruit Pie, Smoked Bacon Pasta
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Dishes
South American Shrimp and Vegetable Yogurt RollFresh South American shrimp and seasonal vegetables wrapped in a thin tortilla with a creamy yogurt sauce, offering a light and refreshing taste.
Kaya ToastKaya toast is a common breakfast food in Singapore and Malaysia, made by spreading kaya jam on toasted bread. Kaya jam is made from eggs, coconut milk, sugar, and pandan leaves, resulting in a smooth, delicate texture. Thick-cut bread is typically used, toasted until crispy outside and soft inside, served with kaya jam and fried eggs or lettuce.
Tuna Salad with WalnutsA refreshing salad featuring tuna, walnuts, and fresh vegetables dressed in a light vinaigrette.
Fruit PieA sweet dessert made with a pastry crust filled with fresh fruit, baked until golden and flavorful.
Smoked Bacon PastaA savory dish featuring smoked bacon, garlic, and cream sauce tossed with pasta, finished with Parmesan cheese and black pepper.
Grilled Chicken Breast with Fresh Vegetables and Yogurt RollGrilled chicken breast wrapped in fresh vegetables and yogurt, offering a light and nutritious meal.
Crispy Fried Chicken CubesSalted crispy chicken is a Chinese snack made primarily with chicken. Chicken thigh or breast meat is cut into pieces, marinated, then coated with starch or flour and deep-fried until golden and crispy. During preparation, a small amount of salt and pepper is typically added for seasoning, and the dish is finished with chopped green onions, chili powder, and white sesame seeds to enhance flavor.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Grain SaladA healthy salad made with grains like quinoa, oats, and brown rice, mixed with fresh vegetables, nuts, and fruits, dressed in olive oil and lemon juice.
Spicy Bell Pepper Chicken RollsSpicy bell pepper chicken rolls are made by wrapping chicken breast slices around bell pepper strips, seasoned with chili sauce and steamed for a tender, slightly spicy flavor.