Home Taste Rice (Chenjialin Road Branch)
Hunan cuisine · ⭐ 3.6
Unit 115-1, Building B, Feicui Lüzhou Commercial Street, Xintang Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 115-1, Building B, Feicui Lüzhou Commercial Street, Xintang Town. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Youxian Tofu and Pork Stir-fry, Kelp Pork Rib Soup, Special Yuxian Tofu.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hunan cuisine
- Rating: 3.6
- Address: Unit 115-1, Building B, Feicui Lüzhou Commercial Street, Xintang Town
- Popular dishes: Youxian Tofu and Pork Stir-fry, Kelp Pork Rib Soup, Special Yuxian Tofu, Classic Braised Pork Belly, Crispy Lettuce Stir-Fried with Pork
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Dishes
Youxian Tofu and Pork Stir-fryA Hunan specialty dish featuring local tofu and pork stir-fried together, resulting in a savory, satisfying flavor.
Kelp Pork Rib SoupA savory soup made with pork ribs and kelp, slowly simmered to extract rich flavors and nutrients.
Special Yuxian TofuSpecial Yuxian Tofu is a traditional soy product made mainly from yellow beans, processed through soaking, grinding, boiling, coagulation, and pressing. It has a delicate texture and rich fragrance, often used in cold dishes or stir-fries.
Classic Braised Pork BellyClassic braised pork belly is made with fatty pork belly, blanched to remove odor, then simmered with rock sugar, light soy sauce, dark soy sauce, cooking wine, and spices for tender meat and a glossy red color.
Crispy Lettuce Stir-Fried with PorkA classic Chinese dish featuring crisp lettuce and tender pork, stir-fried quickly to preserve texture and flavor.
Tea Oil Stir-Fried ChickenTea oil stir-fried chicken is a dish made by stir-frying chicken with tea oil, chili, ginger, garlic, and other seasonings. Main ingredients include chicken thigh or breast meat, fresh chili, scallions, ginger, garlic, and tea oil. First, cut the chicken into pieces, marinate it with seasonings, then stir-fry with辅料 until the chicken is fully cooked and fragrant.