JLIFECOFFEE
咖啡 · ⭐ 3.9
Building 16, No. 178, Huti Road, Jinhai Community
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 16, No. 178, Huti Road, Jinhai Community. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Mushroom Soup, Latte, Mixed Vegetable Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.9
- Address: Building 16, No. 178, Huti Road, Jinhai Community
- Popular dishes: Creamy Mushroom Soup, Latte, Mixed Vegetable Salad, Mixed Vegetable and Fruit Salad, Grilled Iberian Black Pig Steak
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Creamy Mushroom SoupCreamy mushroom soup is made primarily with fresh mushrooms, supplemented with cream and onions. The mushrooms are sliced and sautéed with onions until softened, then simmered slowly with water or broth. Finally, cream is added and stirred thoroughly to achieve a thickened consistency.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Mixed Vegetable SaladA refreshing salad made with a mix of fresh vegetables like lettuce, cucumber, tomato, and carrot, dressed in olive oil and lemon juice.
Mixed Vegetable and Fruit SaladMixed vegetable and fruit salad consists of fresh vegetables and fruits, usually including lettuce, cucumber, tomato, apple, orange, etc. The ingredients are washed, cut into pieces, and mixed with appropriate seasonings.
Grilled Iberian Black Pig SteakGrilled Iberian black pig steak with a rich, savory flavor and tender texture.
Grilled Angus M5 Wagyu Steak with Mixed Seasonal VegetablesGrilled Angus M5 Wagyu steak with mixed seasonal vegetables. High-quality Angus M5 Wagyu is grilled over charcoal, resulting in a crispy exterior and tender interior, paired with fresh seasonal vegetables for a rich flavor.
Grilled Milk-Infused Butter Cantonese ChickenA Cantonese chicken dish marinated in butter and milk, then roasted to perfection—tender, juicy, and richly aromatic.
Custom CakeA dessert where customers can choose their preferred flavors and toppings, typically made with sponge or chiffon cake base and decorated with cream, fruits, or chocolate.
Tomato Sauce SpaghettiSpaghetti tossed in a rich tomato sauce with onions and garlic, offering a tangy and savory flavor.- Pan-Seared Salmon with Lemon Cream SaucePan-seared salmon served with a tangy lemon cream sauce, combining rich fish flavor with a bright, creamy finish.
Pan-Seared Australian M9 Sirloin with Mixed Seasonal VegetablesPremium Australian M9 sirloin steak pan-seared to perfection, served with a medley of fresh seasonal vegetables for a balanced and flavorful dish.
Butter Crusted Roast Chicken with FriesWhole chicken marinated in butter and roasted until crispy, served with golden fries.
Truffle Cheese FriesTruffle cheese fries are made by cutting potatoes into strips, frying them until golden and crispy, then sprinkling with truffle flakes and melted cheese, offering a rich cheese flavor combined with the unique aroma of truffles.