Xiao Diaoyang Seafood Barbecue
Barbecue · ⭐ 3.5
No. 67-1 Anshan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 67-1 Anshan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 小叼羊特色烤羊排, 小叼羊秘制烤全翅, 小叼羊精品羊肉串.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.5
- Address: No. 67-1 Anshan Road
- Popular dishes: 小叼羊特色烤羊排, 小叼羊秘制烤全翅, 小叼羊精品羊肉串, 小叼羊精品羊肉头, 甜鸡皮
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Dishes
小叼羊特色烤羊排小叼羊特色烤羊排选用新鲜羊排，经过腌制后采用炭火烤制而成。主要食材为羊排，辅以多种香料和调味料进行腌制，确保肉质鲜嫩、香气浓郁。
小叼羊秘制烤全翅小叼羊秘制烤全翅是一道以鸡翅为主要食材的烤制菜品，经过腌制后使用秘制调料进行调味，再通过烤制工艺使其外皮酥脆、肉质鲜嫩。
小叼羊精品羊肉串小叼羊精品羊肉串以新鲜羊肉为主料，切成均匀小块，用盐、孜然、辣椒粉等调料腌制后穿在竹签上，炭火烤制而成。肉质紧实，外焦里嫩，带有浓郁的香料风味。
小叼羊精品羊肉头小叼羊精品羊肉头是一道以羊头为主要食材的菜肴，经过清洗、焯水后，加入香料和调料慢炖而成。通常使用羊头肉、羊骨及内脏部分，搭配葱、姜、八角、桂皮等调味料，文火炖煮至肉质软烂，汤汁浓郁。
甜鸡皮甜鸡皮是一道以鸡皮为主要食材的菜肴，经过焯水处理后，与糖、酱油、料酒等调料一同炖煮或炒制，使鸡皮吸收甜味和咸鲜味，口感软糯有弹性。
Stewed Beef with Tomato in Clay PotStewed beef and tomato in a clay pot, where beef chunks are simmered with tomatoes to create a rich, flavorful broth.
砂锅醋椒豆腐砂锅醋椒豆腐是一道以嫩豆腐为主料，配以醋、辣椒、葱姜蒜等调料烹制而成的菜肴。豆腐切块后放入砂锅中，加入高汤或清水，煮至入味，再加入醋和辣椒调味，最后撒上葱花即可。制作过程中注重火候，使豆腐吸收汤汁，口感滑嫩。
醋浇豆付醋浇豆付是一道以豆腐为主要食材的菜肴，将豆腐切块后煮熟，再淋上以醋为主的调味汁，通常加入蒜末、葱花等辅料，简单拌匀即可食用。