Jianfa Restaurant
其他美食 · ⭐ 4.0
30 meters north of the intersection of Fulailei Street and Xinzhuang Street
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at 30 meters north of the intersection of Fulailei Street and Xinzhuang Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Kidney with Head Cabbage Strips, Stewed Fillet Fish, Stuffed Intestine Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 其他美食
- Rating: 4.0
- Address: 30 meters north of the intersection of Fulailei Street and Xinzhuang Street
- Popular dishes: Pork Kidney with Head Cabbage Strips, Stewed Fillet Fish, Stuffed Intestine Sausage, Mud Crab, Skewered Meat
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Dishes
Pork Kidney with Head Cabbage StripsA dish made with pork kidney and head cabbage strips, stir-fried to achieve a tender and flavorful combination.
Stewed Fillet FishA dish made by stewing fillet fish with ginger, scallions, and garlic to create a rich, savory flavor.
Stuffed Intestine SausageA traditional Chinese dish made by stuffing pig intestines with seasoned pork and starch, then steamed to create a flavorful, chewy sausage.
Mud CrabA seafood dish made with fresh mud crabs, boiled and seasoned with ginger, garlic, and other spices for a savory taste.
Skewered MeatSkewer meat is a dish primarily made with pork or lamb. The meat is cut into bite-sized pieces, marinated with seasoning to infuse flavor, then threaded onto skewers. It is cooked by grilling or frying until the exterior is crispy and the inside remains tender, with a golden color.
Fennel Steamed BreadFennel steamed bread is made with fresh fennel and flour, using a steaming technique to create a soft, aromatic loaf with a savory flavor.
Garlic-Seasoned Scallop BitsA seafood dish made with fresh scallop bits tossed in garlic and herbs, offering a delicate and savory flavor.
Spicy Stir-fried Heart MeatA stir-fried dish made with pork heart and spicy ingredients, known for its rich flavor and tender texture.
Braised Small Abalone in SauceFresh small abalone is slowly braised in a savory sauce made from soy sauce, sugar, and wine, resulting in tender, flavorful seafood.
Stewed Yellow CroakerA dish made by stewing yellow croaker fish with ginger, scallions, and garlic to create a rich, savory flavor.