Taste Dry Stirred Noodles
小吃面食 · ⭐ 3.7
Approx. 150 meters south of the intersection of Hongshi Road and Longji Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 150 meters south of the intersection of Hongshi Road and Longji Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Handmade Dumplings, Zha Jiang Gan Lü Mian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.7
- Address: Approx. 150 meters south of the intersection of Hongshi Road and Longji Road
- Popular dishes: Cold Noodles, Handmade Dumplings, Zha Jiang Gan Lü Mian, Beef Dry Noodles, Tomato Dumplings
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Handmade DumplingsHandmade dumplings are made by wrapping pork and cabbage in dough, then sealing them by hand. Cooked by boiling or pan-frying.
Zha Jiang Gan Lü MianZha Jiang Gan Lü Mian is a Chinese noodle dish made with dry noodles and zha jiang (a sauce made from various meats and seasonings). The main ingredients include noodles, pork mince, bean paste, and doubanjiang. The noodles are cooked and mixed with the zha jiang, resulting in a rich and flavorful dish.
Beef Dry NoodlesBeef dry noodles is a Chinese noodle dish made with beef and noodles. The beef is marinated and then dried, then combined with cooked noodles for a rich and chewy texture.
Tomato DumplingsA classic Sichuan dish featuring tender dumplings simmered in a rich tomato sauce, offering a balanced sweet and tangy flavor.
Fattened Intestine Dry NoodlesFattened Intestine Dry Noodles is a Chinese noodle dish made with fattened intestines and dry noodles. The intestines are cleaned, cooked, and cut into pieces, then mixed with dry noodles and seasoned for a rich and spicy flavor.
Pea and Pork Dry Distilled NoodlesPea and pork dry distilled noodles are a Chinese noodle dish made with peas and pork, cooked through stir-frying and dry distillation. It has a rich texture and unique flavor.
Pea Dried NoodlesA Chinese home-style dish made with dried peas and noodles, stir-fried together for a savory and satisfying meal.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Green Pepper DumplingsA Chinese dish featuring dumplings filled with pork and fresh green peppers, stir-fried together for a savory, slightly spicy flavor.