Nakou
小吃快餐 · ⭐ 4.0
No. 60 Dinghuisi Lane (near Shuangta)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 60 Dinghuisi Lane (near Shuangta). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Lemon Black Tea, Cold Skin Noodles with Rice Vermicelli, Signature Spicy Beefy Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 60 Dinghuisi Lane (near Shuangta)
- Popular dishes: Ice Lemon Black Tea, Cold Skin Noodles with Rice Vermicelli, Signature Spicy Beefy Cold Noodles, Banzha Rice Noodles, Lemon Cold Noodles
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Dishes
Ice Lemon Black TeaA refreshing iced tea made with black tea, lemon slices, and ice—perfect for hot days.
Cold Skin Noodles with Rice VermicelliA refreshing dish combining cold rice noodles and rice vermicelli, topped with vegetables and a spicy-sour sauce.
Signature Spicy Beefy Cold NoodlesA signature cold noodle dish made with hand-pulled wheat noodles, fresh vegetables, and a spicy sauce, known for its bold flavor and satisfying texture.
Banzha Rice NoodlesA Yunnan specialty featuring rice noodles with beef, bean sprouts, and cilantro in a savory broth, often seasoned with chili oil and secret sauce.
Lemon Cold NoodlesA refreshing Chinese cold dish made with wheat noodles, seasoned with lemon juice, garlic, chili oil, and vinegar for a tangy and spicy flavor.
Beef CubesBeef cubes are made by cutting优质 beef into small cubes, then marinated and quickly stir-fried at high heat to retain the tender texture of the beef. Vegetables and seasonings are added appropriately during cooking.
Beef SauceBeef sauce is mainly made from minced beef, doubanjiang, chili, garlic, ginger, and other ingredients, blended by stir-frying or stewing to form a thick paste.
Rose Ice DrinkRose Ice Drink is a cold beverage made primarily with fresh rose petals, combined with chilled fruit juice or syrup. Wash the petals, mix with sugar or honey, add ice and water or juice, blend well, filter, then chill before serving.
玫瑰奶茶玫瑰奶茶以红茶或绿茶为基底,加入牛奶或植物奶,再融入玫瑰花瓣或玫瑰糖浆,搅拌均匀制成。主要食材包括茶叶、牛奶、玫瑰花或玫瑰酱,制作时需将茶汤与奶液混合,并根据口味调整甜度。
Spicy Noodles with Braised SauceA hearty noodle dish featuring hand-pulled noodles tossed in a rich, savory braised sauce with meat and vegetables.