Called a Fried Chicken (Nankeng Store)
小吃快餐 · ⭐ 3.8
No. 72 Wuhuo South Road, Nankeng Community, Jiahe Garden, Building 3, Unit 114
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 72 Wuhuo South Road, Nankeng Community, Jiahe Garden, Building 3, Unit 114. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Cheese Sauce, Wang Lao Ji, Boneless Delicious Korean Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 72 Wuhuo South Road, Nankeng Community, Jiahe Garden, Building 3, Unit 114
- Popular dishes: Creamy Cheese Sauce, Wang Lao Ji, Boneless Delicious Korean Fried Chicken, Lemon Tea, Delicious Spring Rolls
China trip · China travel
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Dishes
Creamy Cheese SauceCreamy cheese sauce is primarily made from cream, cheese (such as mozzarella or cheddar), and milk. It is heated and stirred until melted and smooth, forming a thick and creamy sauce. A small amount of garlic or onion can be added to enhance the flavor, commonly used with pasta, roasted vegetables, or as a dipping sauce.
Wang Lao JiA traditional Chinese herbal tea made from ingredients like licorice, honeysuckle, chrysanthemum, and prunella, known for its sweet-bitter taste and ability to clear heat and prevent internal fire.
Boneless Delicious Korean Fried ChickenBoneless chicken thigh marinated and deep-fried, then coated in a sweet-spicy Korean sauce for a crispy, flavorful bite.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Delicious Spring RollsDelicious spring rolls are made with thin wrappers filled with pork, shrimp, carrots, and bean sprouts, then deep-fried until crispy. They offer a satisfying crunch and savory filling.
Delicious Crispy Double-Yolk CustardA traditional Cantonese dessert made from eggs and milk, featuring a delicate custard texture with a crispy caramelized top layer.
MayonnaiseMayonnaise is primarily made from egg yolks, vegetable oil, vinegar, and seasonings. The preparation method involves mixing egg yolks with a small amount of salt and sugar until uniform, then slowly adding vegetable oil while continuously stirring until emulsified, and finally adding vinegar and other seasonings to adjust the flavor.
Spicy Cumin PowderCumin chili powder is a dish primarily seasoned with cumin, combined with chili powder and other spices. Select high-quality cumin seeds, grind them into powder, mix with an appropriate amount of chili powder, then add a small amount of salt and other secret-recipe spices. Stir well to complete. The finished cumin chili powder has a rich, aromatic flavor and is ideal as a seasoning for grilled meats, stir-fries, and other dishes.
Crispy King Oyster MushroomCrispy King Oyster Mushroom is a dish featuring king oyster mushrooms as the main ingredient, sliced or cut into segments, coated with starch or batter, then deep-fried until crispy. A touch of seasoning like salt and pepper adds a basic savory flavor.
Squid FlowerSquid popcorn is a dish made primarily with squid and corn kernels. Squid is scored, blanched or pan-fried, then stir-fried with corn and seasonings for a fresh, layered texture.