Basheng Shenggun Beef Rice Noodles (Fengcheng 9th Road Branch)
小吃快餐 · ⭐ 4.3
North Gate of Fengcheng 9th Number
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at North Gate of Fengcheng 9th Number. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup Braised Beef Noodles, Original Soup Wagyu Beef Rice Noodles, Original Soup Beef Zhajiang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.3
- Address: North Gate of Fengcheng 9th Number
- Popular dishes: Original Soup Braised Beef Noodles, Original Soup Wagyu Beef Rice Noodles, Original Soup Beef Zhajiang, Pickled Pepper Beef Noodles, Baked flatbread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Soup Braised Beef NoodlesA savory dish featuring tender braised beef in a rich, clear beef broth served over rice noodles.
Original Soup Wagyu Beef Rice NoodlesFresh wagyu beef and rice noodles simmered in a rich, authentic broth, delivering a savory and satisfying dish.
Original Soup Beef ZhajiangBeef minced and simmered in a secret sauce, served with rich original soup. Ideal for noodles or side dishes.
Pickled Pepper Beef NoodlesA spicy and savory dish featuring tender beef brisket, pickled chili peppers, and rice noodles in a flavorful broth.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Tomato Beef Noodle with TenderloinTomato beef noodle soup made with fresh tomatoes and tender sirloin beef slices. Soft rice noodles add texture. Tomato sauce is first cooked, then beef and seasonings are added to simmer, finally mixed with boiled noodles.
Red Sour Soup Beef Noodles with MintA flavorful dish featuring tender beef brisket in a tangy red sour soup, garnished with fresh mint for a refreshing finish.
Spicy Braised Beef NoodlesSpicy braised beef noodles feature tender beef simmered in a rich, aromatic broth with Sichuan peppercorns and chili, served over rice noodles for a bold, flavorful dish.
Spicy Beef Noodle Soup with Tender BeefA spicy Sichuan-style dish featuring tender beef and rice noodles, seasoned with chili and Sichuan peppercorns for a numbing, fiery flavor.
Spicy Beef Fried SauceSpicy beef fried sauce made with minced beef, chili, and Sichuan peppercorns, commonly served over noodles or rice.