Lou Shi Zhang Laogao (Dayi Store)
小吃快餐 · ⭐ 3.5
No. 312, South Section, Yuantong Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 312, South Section, Yuantong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Pleurotus, Guang County Spring Roll with Green Onion, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 312, South Section, Yuantong Road
- Popular dishes: Fried Pleurotus, Guang County Spring Roll with Green Onion, Fried Egg, 红油水饺, Brown Sugar Cold Cake
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Dishes
Fried PleurotusFried enoki mushrooms are a dish made primarily with enoki mushrooms. After washing and slicing, the mushrooms are coated in starch or batter and deep-fried until golden and crispy. The result is a dish with a crunchy exterior and tender interior, offering a rich texture.
Guang County Spring Roll with Green OnionGuang County Spring Roll with Green Onion is a traditional Sichuan snack made with pork, bamboo shoots, and green onions. The crispy outer layer encases a savory filling, prepared by wrapping the ingredients in thin pancakes and frying them.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
红油水饺红油水饺以面粉制成饺子皮，内馅通常为猪肉、白菜或韭菜等蔬菜，经手工包制后煮熟。食用时淋上由辣椒油、花椒油、酱油、蒜末、香葱等调制的红油酱汁，香气浓郁。
Brown Sugar Cold CakeRed sugar rice cake is a traditional dessert made from glutinous rice flour mixed with red sugar syrup, steamed until cooked, then cooled and cut into pieces.
Brown Sugar Glutinous Rice Flour with Fermented RiceRed sugar glutinous rice flour pudding is a dessert made primarily from glutinous rice flour. The flour is mixed with water to form a dough, then steamed until cooked and cut into small pieces. It is heated together with boiled red sugar and fermented glutinous rice wine (rice wine), allowing the rice flour to absorb the rich flavors of both ingredients, resulting in a soft, chewy, and sweet texture.
Red Sugar Fermented Rice Egg SoupA traditional Chinese dessert made with eggs, red sugar, and fermented rice wine, gently simmered into a sweet, smooth soup.
Mom's DumplingsA traditional Chinese home-style dish made with fresh pork and cabbage, hand-formed into thin wrappers and boiled until tender. Known for its juicy filling and comforting flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Spicy Chicken Offal NoodlesSpicy chicken offal noodles made with chicken hearts, livers, and gizzards, stir-fried with chili and Sichuan pepper, then mixed with boiled noodles in broth for a tender, flavorful dish.