Bai Dai Chicken (Wei Erliu Street Store)
小吃快餐 · ⭐ 3.8
No. 168 Longshou North Road (West Section), Ground Floor, Haojia Ren Supermarket
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168 Longshou North Road (West Section), Ground Floor, Haojia Ren Supermarket. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Parrot Duck, Bai Dai Chicken, Spicy Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 168 Longshou North Road (West Section), Ground Floor, Haojia Ren Supermarket
- Popular dishes: Five-Spice Parrot Duck, Bai Dai Chicken, Spicy Chicken Feet, Duck Wings, Duck Neck
China trip · China travel
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Dishes
Five-Spice Parrot DuckA traditional Chinese dish featuring a whole duck marinated, air-dried, and then fried or steamed, resulting in a crispy skin and tender meat with rich five-spice flavor.
Bai Dai ChickenBai Dai Chicken is a Chinese dish made with chicken marinated in spices and steamed to tender perfection, known for its savory flavor.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily with chicken claws, which are first blanched and then simmered or marinated with spices such as chili peppers, Sichuan peppercorns, ginger, and garlic. The finished dish has a bright red color, a chewy texture, and a rich spicy flavor.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
Duck NeckDuck neck is a dish made primarily from the neck of a duck, prepared by marinating and then roasting or braising. The meat is firm and tender, with thin skin that retains the natural flavor of duck while absorbing the rich taste of various spices.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken claws, blanched and then simmered or marinated with chili, Sichuan pepper, ginger, garlic, and doubanjiang, resulting in a chewy texture and rich flavor.