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Starbucks (Chongqing Huayu Jinxiu Plaza Branch)

咖啡 · ⭐ 4.2

Unit L1-002, Ground Floor, Huayu Jinxiu Plaza, No. 7, Jinhong 2nd Road

Dishes

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  Cold Brew Iced Coffee (Large)

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
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  Toffee Hazelnut Starlite

  Toffee hazelnut star is a dessert made with hazelnuts, cream, sugar, and milk. Hazelnuts are roasted and ground into powder, then mixed with cream, sugar, and milk to create a thick sauce, served over ice cream or cake for layered texture.
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  Osmanthus Cake-Flavored Thick Mochi Latte

  A rich coffee base blended with osmanthus syrup and thick mochi foam, offering a sweet, fragrant, and creamy experience.
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  Hazelnut Mocha Frappuccino

  A cold drink made from espresso, milk, chocolate sauce, and hazelnut syrup, blended with crushed ice. Topped with whipped cream and a sprinkle of hazelnuts.
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  Sea Salt Caramel Flavored Iced Espresso

  Sea salt caramel flavored iced espresso is made by adding caramel sauce and a small amount of sea salt to espresso. It has a rich taste with sweetness and saltiness, offering a unique flavor.
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  Red颜 Strawberry Cheese Latte (Large)

  Large cup of Red颜 Strawberry Cheese Latte made with fresh Red颜 strawberries, milk, and espresso. Topped with a layer of creamy奶盖 or cheese foam for a smooth, layered taste.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
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  Golden Roasted Latte

  Golden milk latte is made from coffee beans and milk, brewed by grinding beans and extracting coffee, then mixed with heated milk. Typically uses espresso as base, combined with steamed or frothed milk for a layered drink.
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  Perfume Powder Coconut Latte (Large)

  Perfume Powder Coconut Latte (Large) is a drink made mainly from coconut powder and milk, with added fragrance to enhance the aroma, offering a smooth texture and a coconut scent.
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  Donkey Roll Flavor Thick Sticky Latte

  Donkey Roll Flavor Thick Sticky Latte made with glutinous rice flour, filled with red bean paste to form a thick sticky layer, blended with espresso and milk for a layered drink. Steam the rice flour, flatten it, wrap in red bean paste, then mix with coffee milk—enjoy hot or cold.
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  Longjing Bamboo Tea Latte

  Longjing Bamboo Scented Tea Latte is made with Longjing tea base, blended with milk or plant-based milk, blending tea and dairy aromas. Brew Longjing tea with hot water, cool it, then mix with warm milk. Some versions add bamboo elements like bamboo leaf extract or serve in bamboo tubes to enhance aroma layers.
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  Longyan Rice-stuffed Flavor Mousse Concentrate

  Dragon eye rice glutinous rice is soaked, steamed, and mixed with longan flesh to make rice wine. Then, cream, eggs, and sugar are added to create a mousse, which is concentrated to enhance flavor and texture.

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