Mint Coffee (Tiandi Yipin Branch)
咖啡 · ⭐ 4.0
No. 2-102-2, External Shop, Tiandi Yipin Residential Community, Yantai Pilot Free Trade Zone, Shandong Province
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 2-102-2, External Shop, Tiandi Yipin Residential Community, Yantai Pilot Free Trade Zone, Shandong Province. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pistachio Basque Cake, Mocha, Oil Grape Jasmine Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 咖啡
- Rating: 4.0
- Address: No. 2-102-2, External Shop, Tiandi Yipin Residential Community, Yantai Pilot Free Trade Zone, Shandong Province
- Popular dishes: Pistachio Basque Cake, Mocha, Oil Grape Jasmine Americano, Strawberry Layer Cake, Strawberry Tart
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Dishes
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Oil Grape Jasmine AmericanoA refreshing fusion drink made with cold brew coffee, fresh oil grape juice, and jasmine tea, offering a balanced fruity and floral flavor.
Strawberry Layer CakeStrawberry mille-feuille is made by layering thin pastry sheets with cream or custard, topped with fresh strawberry slices. The batter is evenly spread and baked into thin sheets, then cooled and assembled with cream before being decorated with strawberries.
Strawberry TartStrawberry tart features a crisp pastry base filled with cream or custard, topped with fresh strawberry slices or whole strawberries for decoration. The pastry is baked first, then filled with cream filling, followed by the arrangement of strawberries to create a layered dessert.
Strawberry Cream CakeStrawberry cream cake is a dessert made with fresh strawberries, cream, and cake as its main components. The preparation involves baking the cake until golden and soft, spreading it with smooth cream, and garnishing it with vibrant, juicy strawberries. The overall presentation is enticing, with distinct layers.
Lychee Bubble Cream CakeA dessert combining fresh lychee fruit and chewy bubbles, layered with smooth cream on a soft cake base, offering a refreshing and sweet taste.
Mint ChocolateMint chocolate is an innovative dessert made by blending fresh mint leaf essence with premium dark chocolate. First, mint leaves are steeped in boiling water to extract their refreshing mint aroma. Then, the mint-infused water is mixed evenly with melted dark chocolate, poured into molds, chilled until set, and finally unmolded for enjoyment.
Korean Butter CookieA Korean-style butter cookie made with butter, sugar, flour, and sesame seeds, offering a crispy and sweet taste.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.