1958 Brewery
Western cuisine · ⭐ 3.8
No. 1 Sanlihe Road, Building 2, Xiyuan Hotel
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Sanlihe Road, Building 2, Xiyuan Hotel. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: German Craft Beer, German-style Pork Knuckle, Napoleon.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.8
- Address: No. 1 Sanlihe Road, Building 2, Xiyuan Hotel
- Popular dishes: German Craft Beer, German-style Pork Knuckle, Napoleon, Grilled Skewers, Garden Salad
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Dishes
German Craft BeerGerman craft beer is an alcoholic beverage made primarily from malted barley, hops, water, and yeast through fermentation. The process involves mashing the malt, boiling it with hops, fermenting with yeast, and aging. It features rich foam and a distinctive flavor.
German-style Pork KnuckleGerman-style roasted pork knuckle is a traditional German dish featuring pork knuckle as the main ingredient. After marinating, it's slow-roasted at low temperature until tender with a crispy skin, typically served with sauerkraut or mashed potatoes.
NapoleonNapoleon is a French dessert made by stacking multiple layers of puff pastry with cream filling or jam, topped with a light dusting of powdered sugar for decoration.
Grilled SkewersSkewers are primarily made by cutting meat (such as lamb, beef, or chicken) or vegetables (like bell peppers, onions, and eggplant) into small pieces, threading them onto bamboo skewers, marinating them, and then grilling over charcoal or an electric grill.
Garden SaladGarden salad is made with fresh vegetables such as lettuce, tomatoes, cucumbers, and carrots, dressed with a specially prepared vinaigrette and simply mixed. Colorful and refreshingly crisp.
Vienna SausageVienna sausage is a processed meat product made primarily from pork and beef, seasoned with salt, pepper, garlic, and other spices, then stuffed into casings and cured, smoked, or cooked.
Sour CucumberPickled cucumbers are a preserved dish primarily made from cucumbers. The preparation typically involves washing the cucumbers, slicing them or using them whole, placing them in a container, adding seasonings such as salt, sugar, vinegar, and spices, then sealing and allowing them to ferment for a period until they are fully flavored and have a tangy, crisp texture.
Sausage AssortmentSausage platter features various sausages like腊肠, Cantonese sausage, and smoked sausage, steamed or pan-fried, sliced and arranged. Some versions include vegetables such as bell peppers, onions, or bean sprouts for added texture.