Xiao Shan Yang BBQ (Futuo Community Branch)
Barbecue · ⭐ 3.9
North Zone, Hutuo Jinxiu Residential Community, Chanba 2nd Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Zone, Hutuo Jinxiu Residential Community, Chanba 2nd Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Thin Noodles, Grilled Pig Intestine Skewers, Roasted Pig Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 3.9
- Address: North Zone, Hutuo Jinxiu Residential Community, Chanba 2nd Road
- Popular dishes: Stir-Fried Thin Noodles, Grilled Pig Intestine Skewers, Roasted Pig Trotter, Grilled Fish and Tofu, Grilled Beef Tendon
China trip · China travel
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Dishes
Stir-Fried Thin NoodlesA Chinese dish made by stir-frying thin noodles with eggs, vegetables, and meat for a savory and satisfying meal.
Grilled Pig Intestine SkewersA popular Chinese street food made by grilling seasoned pig intestines on skewers, resulting in a crispy exterior and tender interior with savory flavor.
Roasted Pig TrotterRoast pig trotter is a dish made primarily with pig trotters, which are blanched and marinated before being roasted in an oven or over charcoal. The pig trotters must be cleaned thoroughly and any hair removed. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions for marinating, then high-heat roasting to achieve a crispy skin and tender meat.
Grilled Fish and TofuA dish made with grilled fish and soft tofu, seasoned and cooked to perfection for a flavorful experience.
Grilled Beef TendonGrilled beef tendon marinated in spices and served with a smoky, savory flavor.
Special Offer OystersFresh oysters steamed with garlic, vermicelli, and a touch of butter, preserving their natural flavor and tender texture.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
Chicken CartilageChicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.
Spicy Pork RibsSpicy pork ribs is a dish made primarily from pork ribs, seasoned with chili peppers, Sichuan peppercorns, and other spices. The preparation typically involves marinating the ribs before stir-frying them with the spices until fully cooked, resulting in a flavorful, numbingly spicy, and aromatic dish.- Spicy Pork Ribs SkewersSpicy pork ribs skewers are a popular street food dish, marinated and grilled with chili and Sichuan pepper for a bold, numbing flavor.
Braised Yellow Croaker with TofuYellow croaker stewed with tofu is a dish featuring yellow croaker and tofu as main ingredients. After preparation, both are cooked together with water, soy sauce, and cooking wine until flavorful. The tofu absorbs the fish's freshness while the croaker becomes more fragrant from the soft tofu.