Stinky Milk Monster Strange Durian Chicken Pot
小吃快餐 · ⭐ 4.4
Unit 1-1-2, Building 78, Ba Jing Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Unit 1-1-2, Building 78, Ba Jing Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Feet, Spicy Braised Pig Intestines, Strange Bouncy Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.4
- Address: Unit 1-1-2, Building 78, Ba Jing Street
- Popular dishes: Braised Chicken Feet, Spicy Braised Pig Intestines, Strange Bouncy Tripe, Coconut Shrimp Balls, Slippery Beef
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Dishes
Braised Chicken FeetBraised chicken feet is a dish made primarily with chicken feet, blanched and then slowly simmered in a seasoned braising sauce until tender and flavorful. The sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
Spicy Braised Pig IntestinesA Sichuan dish featuring braised pork intestines in a spicy, aromatic sauce, tender and deeply flavorful.
Strange Bouncy TripeA spicy Sichuan-style dish made with beef tripe, stir-fried with chili and Sichuan peppercorns for a crunchy, numbingly hot flavor.
Coconut Shrimp BallsA creative dish made of shrimp balls cooked in coconut milk and special sauce, offering a delicate, sweet-savory flavor.
Slippery BeefA dish featuring tender beef stir-fried with vegetables, known for its smooth texture and savory flavor.
Spicy Beef BitesA spicy Sichuan dish made with beef slices stir-fried in chili and Sichuan peppercorns, delivering a bold, numbing heat.
Signature Durian Chicken PotA rich and aromatic dish featuring chicken and fresh durian simmered slowly to create a savory, fragrant stew.
Signature Luosifen NoodlesSpecialty Luosifen is a distinctive snack made with snails as the main ingredient, combined with rice noodles, pickled bamboo shoots, fried tofu skin, and other ingredients. The broth, simmered from snails, is rich and flavorful, while the rice noodles are smooth and refreshing. Paired with spicy and sour seasonings, it delivers a unique taste.
Spicy Snail and Duck Feet StewA spicy stew made with duck feet and snails, simmered in a rich, aromatic broth.
Cilantro Lemon TeaCilantro lemon tea is made with fresh cilantro and lemon. Wash and chop cilantro, slice or juice lemon, mix with cold or ice water, add honey or sugar to taste, stir well, then chill or serve over ice.