You Say I捞 Jianghu Flavor (Vanke Branch)
小吃快餐 · ⭐ 3.6
No. 306, Fengmingshan, Qianjiagang Subdistrict, Annex 46 (Vanke Jinselyuecheng Phase IV, Building 3, Unit 16)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 306, Fengmingshan, Qianjiagang Subdistrict, Annex 46 (Vanke Jinselyuecheng Phase IV, Building 3, Unit 16). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lobster Burger, Braised Quail Eggs, Dried Chili包裹.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 306, Fengmingshan, Qianjiagang Subdistrict, Annex 46 (Vanke Jinselyuecheng Phase IV, Building 3, Unit 16)
- Popular dishes: Lobster Burger, Braised Quail Eggs, Dried Chili包裹, Signature Brain Noodles, Special Braised Clams
China trip · China travel
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Dishes
Lobster BurgerA delicious burger featuring fresh lobster meat, lettuce, tomato, and special sauce in a soft bun.
Braised Quail EggsA Chinese snack made by simmering quail eggs in a seasoned broth until tender and flavorful.
Dried Chili包裹A dish made by wrapping minced pork or vegetarian filling in dried chili peppers and steaming until flavorful and spicy.
Signature Brain NoodlesSignature brain dish made with pig brain, seasoned with chili, Sichuan pepper, and doubanjiang, blanched then stir-fried with辅料 for a smooth, tender texture.
Special Braised ClamsFresh clams braised in a special sauce, tender and flavorful.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Spicy CrawfishSpicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.
Chicken Feet, Duck Feet, and Duck Wings MixA mix of chicken feet, duck feet, and duck wings stewed with secret seasoning for tender, gelatinous texture.