Jia Yan Cheng Shi Fu
其他美食 · ⭐ 3.8
200 meters south of the intersection of Shangdu Road and Xizhou Road, west side of the road (near Shangdu Road)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters south of the intersection of Shangdu Road and Xizhou Road, west side of the road (near Shangdu Road). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Dough Stick, Shousi Heye Ji, Wangjiang Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 其他美食
- Rating: 3.8
- Address: 200 meters south of the intersection of Shangdu Road and Xizhou Road, west side of the road (near Shangdu Road)
- Popular dishes: Handmade Dough Stick, Shousi Heye Ji, Wangjiang Fish, Spicy and Sour Soup, Garlic Chicken Wings
China trip · China travel
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Dishes
Handmade Dough StickHandmade dough stick is a traditional Chinese fried snack made from flour, water, and a small amount of alkali, resulting in a crispy exterior and soft interior, commonly served with soy milk for breakfast.
Shousi Heye JiShousi Heye Ji is a Chinese dish made with chicken as the main ingredient, combined with lotus leaves and seasonings. The chicken is first stewed and then shredded, stir-fried or steamed with lotus leaves, resulting in a tender texture and a fragrant lotus leaf aroma.
Wangjiang FishA Sichuan dish made with fresh fish and spicy ingredients like doubanjiang, chili, and garlic. The fish is tender and the flavor is richly spicy and savory.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Garlic Chicken WingsGarlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
Soy Sauce Rice and Pork RibsSoy Sauce Rice and Pork Ribs is a Chinese dish made with pork ribs, soy sauce, and rice. The pork ribs are stewed until tender and cooked together with rice to absorb the rich soy sauce flavor.
Fragrant扇子骨Fragrant pork knuckle dish made with pork ribs, blanched and stewed with scallions, ginger, garlic, and cooking wine to infuse flavor. Finished with a special sauce or spices for rich taste and tender meat that easily separates from the bone.