Mingling Ji · Boiled Beef Hot Noodles
小吃快餐 · ⭐ 3.4
Room 6, Floor 1, Building 8, Sanyuan Central Park, No. 66 Houhu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 6, Floor 1, Building 8, Sanyuan Central Park, No. 66 Houhu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Kelp, Xiaolongbao, Sake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 6, Floor 1, Building 8, Sanyuan Central Park, No. 66 Houhu Avenue
- Popular dishes: Braised Kelp, Xiaolongbao, Sake, Beef Offal Hot Dry Noodles, Beef Noodle Soup with Quick-Blanched Beef
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Dishes
Braised KelpBraised kelp is a dish made primarily from kelp, prepared through pickling and braising techniques. After being cleaned and boiled, the kelp is soaked in a specially prepared braising sauce, absorbing its flavors thoroughly, and then dried.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
SakeSake is a traditional Japanese alcoholic beverage made from rice, water, yeast, and koji mold through a specific brewing process. It has a pale yellow color, is clear and transparent, and features a unique rice aroma and rich, smooth taste.
Beef Offal Hot Dry NoodlesNiuza Hot Dry Noodles feature hot dry noodles with beef offal (including tripe, intestines, and lungs). The noodles are tossed in sesame paste, sesame oil, soy sauce, and vinegar, then topped with flavorful stewed offal and garnished with green onions and cilantro.
Beef Noodle Soup with Quick-Blanched BeefA quick-cooked beef noodle soup featuring tender slices of beef and rice noodles in a savory broth, often served with herbs and seasonings.
生烫牛肉面生烫牛肉面以新鲜牛肉片快速烫熟后加入煮好的面条中，配以高汤或清汤，辅以葱花、香菜等调味料。主要食材包括牛肉、面条和汤底。
Braised Beef Tendon NoodlesBraised beef tendon noodles feature beef tendons and noodles. Tendons are blanched and stewed with soy sauce, sugar, and cooking wine to become tender and flavorful. Noodles are cooked and mixed with the tendon broth or eaten together for a rich texture.
Braised Beef Tripe NoodlesRed-braised beef tripe noodles is a Chinese dish featuring beef tripe and noodles. The tripe is cleaned, then simmered with soy sauce, cooking wine, star anise, cinnamon, and other spices until tender, before being mixed with cooked noodles to absorb the rich broth.
Pure Meat Black Pepper SausageMade from premium pork and seasoned with black pepper, this sausage is marinated and grilled to perfection—crispy on the outside, tender and juicy within.
Wuhan-style Hot Dry NoodlesWuhan-style Hot Dry Noodles is a traditional snack from Wuhan, made with alkaline noodles tossed in sesame paste, soy sauce, and seasonings, topped with pickled vegetables and green onions.