Wugu Yu Fen (Fengdu Berlin Branch)
小吃快餐 · ⭐ 3.8
G111, Fengdu Berlin, Optics Valley German Style Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at G111, Fengdu Berlin, Optics Valley German Style Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Grain Fish Noodles, Five-Grain Tomato Fish Noodles, Five-Grain Fermented Black Bean Fish Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: G111, Fengdu Berlin, Optics Valley German Style Street
- Popular dishes: Original Grain Fish Noodles, Five-Grain Tomato Fish Noodles, Five-Grain Fermented Black Bean Fish Noodle Soup, Spicy Fish Noodles with Five Grains, Spicy Five-Grain Fish Noodles
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Dishes
Original Grain Fish NoodlesFive-grain original flavor fish rice noodles made with fresh fish slices, five-grain rice noodles, and seasonings like scallions, ginger, garlic, and cilantro, cooked by steaming or simmering to preserve the natural flavors.
Five-Grain Tomato Fish NoodlesA nutritious dish featuring five-grain noodles in a tangy tomato broth with fish or tofu, blending savory and sweet flavors.
Five-Grain Fermented Black Bean Fish Noodle SoupA hearty noodle soup featuring five grains, fermented black beans, and tender fish slices, simmered in a rich broth for a savory, satisfying meal.
Spicy Fish Noodles with Five GrainsFive-grain spicy fish noodle features fish noodles with mixed grain vermicelli (like millet, corn, oats), seasoned with pickled vegetables, chili, garlic, and scallions in a rich broth. Fish noodles are soaked first, then cooked together with the grain noodles, followed by adding seasonings and toppings.
Spicy Five-Grain Fish NoodlesFive-grain spicy fish noodle soup features fish slices with five-grain rice noodles, plus bean sprouts and greens. A spicy base of stir-fried chili and Sichuan pepper is used to cook the fish and noodles together, then hot oil is poured on top for aroma.
Signature Fish NoodlesSignature fish rice noodles feature fresh fish slices and rice noodles, topped with bean sprouts, cilantro, and green onions, simmered in a special broth. Fish like carp or sea bass is marinated and stewed with rice noodles to make tender fish and flavorful noodles.
CornCorn is a common ingredient that can be cooked in various ways, such as boiling, grilling, or stir-frying. When boiled, keeping the husks intact imparts a subtle fragrance to the corn. Grilled corn develops a slightly charred surface, offering a unique smoky flavor. Stir-fried corn is often paired with pine nuts and carrots, creating a colorful dish with rich textures and flavors.
Meatball Tofu RiceA savory dish featuring tender tofu and flavorful meatballs served over steamed rice.
Fish Head Rice NoodlesA dish featuring fresh fish head and rice noodles, simmered in a rich broth with vegetables and served with soft rice noodles.
Fish slicesFish slices are thin pieces of boneless fresh fish, usually marinated with wine, salt, and starch, then cooked by stir-frying, boiling, or steaming. Common vegetables include green peppers, wood ear mushrooms, and ginger slices. The dish is tender and nutritious.