Wanzhen Health Soup Bar (Chajiang Road Store)
小吃快餐 · ⭐
No. 164, Chajiang Road, Hengzhou Town (opposite Hengzhou Hongde Primary School)
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 164, Chajiang Road, Hengzhou Town (opposite Hengzhou Hongde Primary School). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded potato stir-fried with meat, Stir-fried Pork with Wood Ear Mushrooms, Pickled Vegetable Stir-Fry with Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating:
- Address: No. 164, Chajiang Road, Hengzhou Town (opposite Hengzhou Hongde Primary School)
- Popular dishes: Shredded potato stir-fried with meat, Stir-fried Pork with Wood Ear Mushrooms, Pickled Vegetable Stir-Fry with Pork, Scrambled Eggs with Onion, American Ginseng and Chestnut Pork Rib Soup
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Dishes
Shredded potato stir-fried with meatShredded potato stir-fried with meat is a home-style dish, primarily made with potatoes and pork. The method involves slicing potatoes into thin strips, cutting pork into strips or slices, stir-frying the pork until it changes color, then adding the potato strips to continue stir-frying. Seasonings are added as needed, and the dish is cooked until the potatoes are tender.
Stir-fried Pork with Wood Ear MushroomsBlack fungus stir-fried with pork is a classic Chinese home-style dish made primarily with dried black fungus and pork. First, soak the black fungus until soft and blanch it briefly. Slice or shred the pork and set aside. Heat oil in a wok, add minced garlic to sauté until fragrant, then add the pork slices and stir-fry until they change color. Next, add the black fungus and continue stir-frying. Finally, season to taste.
Pickled Vegetable Stir-Fry with PorkA classic Chinese home-style dish made by stir-frying shredded pickled vegetables with pork slices, resulting in a savory and slightly spicy flavor.
Scrambled Eggs with OnionA classic home-style dish made by stir-frying eggs with sliced onions, resulting in a savory and tender texture.
American Ginseng and Chestnut Pork Rib SoupThis nourishing soup combines pork ribs, American ginseng, and chestnuts, slowly simmered to create a rich, health-promoting broth.
Bitter Melon Stir-Fried with Beef and RiceStir-fried bitter melon with beef and served with rice, offering a refreshing, slightly bitter taste balanced by savory beef.
Bitter Melon with PorkBitter melon stir-fried with pork is a home-style dish made primarily from bitter melon and pork. The preparation is simple: first marinate the pork slices, then slice the bitter melon, and quickly stir-fry both with seasonings until fully cooked.
荷兰豆炒肉荷兰豆炒肉是一道以荷兰豆和猪肉为主要食材的中式家常菜。荷兰豆洗净去筋，猪肉切片后用调料腌制，热锅凉油下肉片滑熟，再加入荷兰豆翻炒，调味后快速炒匀即可。
Stir-Fried Beef with LettuceA classic Chinese dish featuring tender beef and fresh lettuce, quickly stir-fried for a savory and crisp texture.
Pear and Pork Lung SoupA traditional Chinese medicinal soup made with pear and pork lung, known for its moistening and cough-relieving properties.