Shaanxi Handmade Noodles (Panyu Road Branch)
小吃面食 · ⭐ 3.7
No. 784 Fanyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 784 Fanyu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Traditional Oil-Poured Noodles, Qishan Sautéed Pork Noodles, Qishan Sautéed Pork Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 784 Fanyu Road
- Popular dishes: Traditional Oil-Poured Noodles, Qishan Sautéed Pork Noodles, Qishan Sautéed Pork Soup Noodles, Zhajiangmian, Beef Noodles
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Dishes
Traditional Oil-Poured NoodlesTraditional oil-poured noodles use noodles as the main ingredient, which are boiled and then drained. They are served with chopped green onions, minced garlic, chili powder, and other seasonings, followed by pouring hot oil over them to bring out the aroma of the seasonings.
Qishan Sautéed Pork NoodlesQishan Sautéed Noodles is a traditional dish featuring hand-rolled noodles topped with a savory sauce made from minced pork, tofu cubes, carrots, potatoes, and wood ear mushrooms, seasoned with soy sauce, vinegar, and chili oil.
Qishan Sautéed Pork Soup NoodlesQishan Sautéed Pork Noodles feature noodles and a specially prepared meat sauce as the main ingredients. The sauce is made by stir-frying diced pork with spices and seasonings. After boiling the noodles, they are topped with hot sauce soup, which blends rich meat aroma with deep seasoning flavors. Finally, chopped green onions are sprinkled on top to enhance the fragrance.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Beef NoodlesA hearty dish of tender beef chunks tossed with noodles, seasoned with soy sauce and spices.
Special Two-in-One NoodlesA flavorful noodle dish featuring hand-pulled noodles tossed in a savory sauce with minced beef and vegetables for a satisfying meal.
Tomato Beef Noodle SoupA savory noodle soup made with tomatoes and beef, simmered to create a rich broth served over fresh noodles.
Tomato and Egg NoodlesTomato and egg mixed noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: cook the noodles, then pour the stir-fried tomato and egg mixture over them and mix well before serving.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Saozi MeatA traditional Chinese home-style dish made with minced pork and vegetables like wood ear mushrooms, carrots, and green peppers, stir-fried to a savory flavor.