M Stand (Hangzhou Mixc Store)
咖啡 · ⭐ 3.9
Shop B1126, Basement Level, Hangzhou MixC World, No. 701 Fuchun Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B1126, Basement Level, Hangzhou MixC World, No. 701 Fuchun Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Mango Americano, Coffee Blossom Latte, Savory Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.9
- Address: Shop B1126, Basement Level, Hangzhou MixC World, No. 701 Fuchun Road
- Popular dishes: Iced Mango Americano, Coffee Blossom Latte, Savory Cheese Latte, Toffee Cheese Latte, Cream Plum Layer Cake
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Dishes
Iced Mango AmericanoIce-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
Coffee Blossom LatteCoffee blossom flavor latte is a beverage made from premium coffee beans, infused with coffee flower extract, and delicately blended with fresh milk to deliver a unique coffee blossom aroma and creamy latte texture.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Toffee Cheese LatteTofee cheese latte is a drink that combines rich milk flavor with sweetness, mainly made of milk, coffee, cheese, and toffee syrup. It is made by mixing coffee with milk, then adding cheese and toffee syrup for flavor, resulting in a smooth and rich texture.
Cream Plum Layer CakeCream plum layered cake is a dessert made of multiple thin pancakes layered with cream and plum sauce. The thin pancakes are baked from ingredients such as flour and eggs, stacked layer by layer, with cream and plum sauce spread between each layer. It offers a rich taste, combining the smoothness of cream with the sweet-sour flavor of plums.
Creamy Plum LatteA creamy plum latte, blending espresso, milk, and plum syrup, topped with whipped cream. Mix coffee and milk first, add plum syrup to taste, then finish with a dollop of fresh cream.
Hibiscus Blend LatteHibiscus blend latte is made with hibiscus flowers, milk, and coffee. It has a refreshing taste with the sour-sweet flavor of hibiscus and the rich aroma of coffee.
Cement CakeCement cake is a dessert made primarily from eggs, flour, sugar, and cream. It is formed by mixing and baking, and its surface is often coated with cream or chocolate sauce. The name comes from its rough texture resembling cement, while the actual taste is soft and delicate.
Beetroot LatteBeet Latte is an innovative dessert beverage that combines beetroot juice with latte coffee, creating a beautiful purple-red hue. The preparation is simple:榨汁新鲜甜菜根,与热拿铁咖啡按比例混合,形成层次分明的视觉效果,口感既有咖啡的香醇,又有甜菜根的清甜。
Beet Apple AmericanBeet Apple American is a creative dish that blends sweetness with fruity aroma. The main ingredients include fresh beets and crisp, sweet apples, carefully prepared to create an appealing red-purple color. The preparation method is simple: first boil the beets until tender, then cut both beets and apples into bite-sized pieces, and finally drizzle with a specially crafted American-style dressing. Enjoy!
Plum Sparkling AmericanoPlum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
Green Mango and Sugarcane Sparkling DrinkGreen Mango and Sugarcane Sparkling Drink is a refreshing beverage made mainly from green mango, sugarcane juice, and sparkling water. Green mango chunks are mixed with sugarcane juice and then added to sparkling water for a fresh, fruity, and sweet taste.
Green Tea Locust Flower LatteGreen tea locust flower latte is made by blending green tea with fresh locust flowers and milk. The tea's aroma blends with the fragrant locust flowers, creating a smooth and subtly sweet taste.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品,以优质咖啡豆为基础,融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨,再以高温烘烤,最后加入热蒸汽与牛奶泡沫,呈现出坚果香气与咖啡醇厚的完美融合。
Brown Sugar Oat MilkA creamy oat milk beverage sweetened with brown sugar syrup, offering a rich and smooth taste perfect for breakfast or as a healthy afternoon drink.
Black Sesame Basque CoffeeBlack Sesame Basque Coffee is a drink that combines coffee and black sesame flavor. It is mainly made of espresso, milk, and black sesame paste, with a rich taste and unique sesame aroma.
Black Sesame Basque MilkBlack Sesame Basque Milk is a drink made by combining milk with black sesame and Basque flavoring. The main ingredients are milk, black sesame, and spices, offering a rich and fragrant taste with a creamy texture.