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Starbucks (Haishu Longhu Sky Street Plaza Store)

咖啡 · ⭐ 4.3

Unit 1F-52, No. 858 South Huan Cheng West Road, Duantang Subdistrict

Dishes

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  Cold Brew Iced Coffee (Large)

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Almond Latte

  Almond milk latte is a beverage made primarily from almond milk and coffee. It is prepared by mixing almond milk with espresso, typically served over ice or heated, and can be flavored with syrup or cinnamon powder according to taste.
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  巴旦木拿铁大杯

  巴旦木拿铁是一款融合坚果风味的创意咖啡饮品。以浓缩咖啡为基底，加入丝滑的牛奶和浓郁的巴旦木风味糖浆，表层覆盖绵密奶泡。口感醇厚顺滑，既有咖啡的微苦香气，又带有巴旦木独特的坚果甘甜与烘烤香气，层次丰富。大杯容量带来更持久的味觉享受，适合搭配甜点或作为下午茶。
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  摩卡可可碎片星冰乐（大杯）

  摩卡可可碎片星冰乐是一款融合咖啡与甜点的冰沙饮品。以浓缩咖啡为基底，加入牛奶、冰块和摩卡酱，混合搅打成细腻冰沙，顶部覆盖搅打奶油，并撒上巧克力碎片和摩卡酱装饰。口感绵密冰爽，层次丰富，既有咖啡的醇香微苦，又有巧克力的浓郁香甜，碎片带来脆脆的咀嚼感，整体甜而不腻，是经典的咖啡风味冰饮。
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  Mocha Chocolate Chunk Frappuccino

  A cold beverage made from espresso, milk, vanilla ice cream, and chocolate chips, blended in a mixer and topped with whipped cream and chocolate shavings.
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  Starbucks Osmanthus Cloud Latte

  Starbucks Osmanthus Cloudy Latte is a coffee beverage made with freshly extracted coffee as the base, flavored with osmanthus syrup, topped with light milk foam, and finished with dried osmanthus flowers for garnish.
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  Rum Chocolate Mousse Concentrate

  Rum chocolate mousse concentrate is a dessert made primarily from dark chocolate and rum. It's created by melting chocolate, mixing it with cream and eggs, adding rum for flavor, then chilling to form a smooth, silky mousse texture.
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  Belgian Dark Chocolate Frappuccino

  Belgian Dark Chocolate Slush is a cold beverage made primarily with Belgian dark chocolate, blended with rich coffee, and mixed with ice to create a smooth foam. It is topped with chocolate flakes for decoration.
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  比利时黑巧星冰乐（大杯）

  比利时黑巧星冰乐是一款融合了咖啡与巧克力风味的冰沙饮品。以浓缩咖啡为基底，加入优质比利时黑巧克力酱和冰块，经高速搅拌制成绵密冰沙，顶部覆盖轻盈的鲜奶油。口感丝滑冰凉，层次丰富，既有黑巧克力的浓郁微苦，又有咖啡的醇厚香气，尾韵带有一丝甜感，整体风味香浓而不腻，是经典的咖啡甜品饮品。
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  Red Fuji Mocha

  Red Fuji Mocha is a fusion dessert featuring Red Fuji apples and coffee. Apple slices are mixed with espresso, then blended with cream and sugar, chilled, and served.
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  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
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  Strawberry Cheesecake Mousse Concentrate

  Strawberry cheesecake mousse made with fresh strawberries and cream cheese, sweetened with sugar, set with gelatin and whipped cream, then chilled to form a smooth, silky texture. Garnish with a few strawberry bits.
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  Golden Roasted American Coffee

  Golden roasted American coffee is made by grinding精选 coffee beans roasted at high temperature and brewed using drip method, then diluted with hot water. Main ingredients are coffee beans and water, with steps including roasting, grinding, and brewing.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

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