Lao Yu Ramen (Qianjin Road Branch)
小吃面食 · ⭐ 3.9
No. 4-11 (Auxiliary), Qianjin Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4-11 (Auxiliary), Qianjin Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Meat Hot Noodles, Ramen, Mixed Bamboo Pulp Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 3.9
- Address: No. 4-11 (Auxiliary), Qianjin Road
- Popular dishes: Meat Hot Noodles, Ramen, Mixed Bamboo Pulp Noodles, Grilled Pork Belly, Beef Soup
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Dishes
Meat Hot NoodlesA hearty noodle dish with tender meat and vegetables in a savory broth, perfect for cold weather.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Mixed Bamboo Pulp NoodlesA cold dish made with rehydrated soybean curd sticks mixed with vegetables like cucumber and carrot, seasoned with soy sauce, vinegar, sesame oil, garlic, and chili oil.
Grilled Pork BellyGrilled pork belly is a popular dish made by marinating pork belly and grilling it until crispy on the outside and tender inside, often served with garlic and vegetables.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Honey SandwichHoney sandwich features bread slices filled with honey and jam or cheese, offering a sweet and comforting taste, ideal for breakfast or tea time.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a home-style noodle dish made primarily with tomatoes, eggs, and noodles. The preparation involves cooking the noodles to about 80% doneness, then removing them and stir-frying with tomatoes and eggs before combining the noodles and stirring everything evenly.
Soy Sauce Chicken ThighSauce chicken thighs are made by marinating chicken legs and then stewing or braising them in a savory sauce. The chicken is first marinated with soy sauce, cooking wine, and ginger, then cooked with sweet bean sauce or doubanjiang to absorb rich flavors and become tender.
Spicy Razor ClamsSpicy snail dish made with snails cleaned and blanched, then stir-fried with chili, Sichuan pepper, ginger, garlic, and doubanjiang. Reddish in color, with firm snail meat and rich flavor.