Wang Fuji Rou Jia Mo (Zhongyuan Road Branch)
小吃快餐 · ⭐ 3.8
South side of Zhengzhou No. 4 Middle School, Zhongyuan East Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South side of Zhengzhou No. 4 Middle School, Zhongyuan East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Noodles with Rolled Dough, Premium Meat Stuffed Tofu Skewers, Pure Lean Meat Stuffed Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: South side of Zhengzhou No. 4 Middle School, Zhongyuan East Road
- Popular dishes: Noodles with Rolled Dough, Premium Meat Stuffed Tofu Skewers, Pure Lean Meat Stuffed Pancake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
Premium Meat Stuffed Tofu SkewersPremium meat stuffed tofu skewers are made with high-quality tofu, selected meat, and seasonings. They are marinated, skewered, and grilled, resulting in a crispy exterior and tender interior with rich flavor.
Pure Lean Meat Stuffed PancakePure lean meat stuffed pancake is a traditional Chinese snack, mainly made by mixing pure lean meat and fat, with special sauce, wrapped in a pancake and baked. The taste is fresh, and the meat is delicate.