Jiu Xiao Xiang · LBL Bar & Restaurant
特色菜 · ⭐ 4.8
No. 7A-2, Ba Jing Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 7A-2, Ba Jing Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Small腊肠, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 特色菜
- Rating: 4.8
- Address: No. 7A-2, Ba Jing Street
- Popular dishes: Potato Slices, Small腊肠, Stir-Fried Instant Noodles, Fried King Oyster Mushroom, Tender Beef
China trip · China travel
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Small腊肠Sausage is made by marinating pork with salt, sugar, soy sauce, and other seasonings, then stuffing it into casings and drying or smoking it. Main ingredients are lean and fatty pork, with seasoning, stuffing, and drying or smoking processes.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Fried King Oyster MushroomKing oyster mushrooms are washed, sliced, coated in starch or flour, then fried in hot oil until golden and crispy. The exterior is crunchy while the inside remains tender, offering a rich texture.
Tender BeefA dish made with tender beef strips, quickly stir-fried for a soft and flavorful experience.
Crab ClawCrab claws are the claw parts of crabs, usually from hairy crabs or sea crabs, cleaned and cooked by steaming, boiling, or braising to retain their tender texture.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Iron Wire SkewersA Chinese barbecue snack made by grilling meat skewered on iron wire, known for its smoky flavor and spicy seasoning.
Donkey SkewersDonkey skewers are a specialty snack made by marinating small pieces of donkey meat, grilling them on skewers, and seasoning with spices like chili powder and cumin.
Chicken CutletsChicken cutlets are tender pieces of chicken breast or thigh, marinated and pan-fried to a golden crisp. Often seasoned with a savory sauce for rich flavor.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.