许有财·市井甲鱼馆(东郊记忆店)
特色菜 · ⭐ 4.2
Nos. 257–259 Dongjiao Memory Road (Entrance D, Building 13, Vanke Magic Square Street)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Nos. 257–259 Dongjiao Memory Road (Entrance D, Building 13, Vanke Magic Square Street). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Softshell Turtle Stew, Salted Spicy River Shrimp, Softshell Turtle Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 4.2
- Address: Nos. 257–259 Dongjiao Memory Road (Entrance D, Building 13, Vanke Magic Square Street)
- Popular dishes: Signature Softshell Turtle Stew, Salted Spicy River Shrimp, Softshell Turtle Dish, Softshell Turtle and Frog Stew, Rice Flower Fragrant Pot Rice
China trip · China travel
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Dishes
Signature Softshell Turtle StewA rich stew made with fresh softshell turtle, chicken, ham, and mushrooms, slowly simmered to perfection.
Salted Spicy River ShrimpSalted pepper baby river shrimp is a dish primarily made with fresh baby river shrimp. After cleaning and draining, the shrimp are marinated with cooking wine and ginger slices to remove fishy odor, then lightly coated with starch before being deep-fried until crispy. Next, salted pepper, chopped scallions, and minced ginger are stir-fried together and mixed evenly with the shrimp, allowing the shrimp to fully absorb the aromatic flavor of the salted pepper.
Softshell Turtle DishFresh softshell turtle stewed with ginger, scallions, and wine, resulting in tender meat and rich broth.
Softshell Turtle and Frog StewA spicy stew combining softshell turtle and frog, simmered with aromatic spices and seasonings for rich flavor.
Rice Flower Fragrant Pot RiceA fragrant rice dish made with premium rice, pork belly, vegetables, and mushrooms, slowly cooked in a traditional hanging pot for rich flavor and soft texture.
Perilla PlumA refreshing dish made with plums and perilla leaves, offering a sweet and sour taste with a fragrant herbal note.
Perilla PlumA refreshing seasonal dessert made with fresh plums and perilla leaves, lightly cooked and chilled for a sweet-tart flavor with herbal notes.
Clam's EdgeThe skirt refers to the body wall of sea cucumber, typically cleaned, soaked, blanched, then stewed or stir-fried with broth, scallions, ginger, and seasonings. Main ingredient is sea cucumber skirt.
Fresh Plum JuiceFresh plum juice is made from natural ingredients like dried plums, hawthorn, and licorice, sweetened with rock sugar for a refreshing, tangy drink perfect for summer.