Huang Jiao Dumplings & Wonton (Zhongtang Store)
小吃快餐 · ⭐ 3.4
Room 172, No. 1 Yayuan Road, Zhongtang
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 172, No. 1 Yayuan Road, Zhongtang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed kelp strands, Mixed Fresh Meat Dumplings, Ginseng Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 172, No. 1 Yayuan Road, Zhongtang
- Popular dishes: Cold-mixed kelp strands, Mixed Fresh Meat Dumplings, Ginseng Chicken Soup, Zhajiangmian, Fresh Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Mixed Fresh Meat DumplingsMixed fresh meat dumplings feature a blend of pork, shrimp, and vegetables in a delicate wrapper, steamed or boiled to perfection for a savory, satisfying bite.
Ginseng Chicken SoupA nourishing soup made with chicken, ginseng, goji berries, and red dates, slowly simmered to create a flavorful and health-promoting dish.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Fresh DumplingsFresh dumplings filled with pork and shrimp, steamed or boiled, served in a clear broth with herbs.
Bamboo Thread Chicken SoupA nourishing soup made with chicken and bamboo threads, simmered slowly to create a clear, flavorful broth.
Delicious Fried DumplingsDelicious fried dumplings filled with pork and cabbage, deep-fried until golden and crispy, offering a savory and satisfying bite.
Water Chestnut and Chinese Cabbage Pork DumplingsSteamed dumplings filled with pork, water chestnuts, and fresh shepherd's purse, offering a delicate balance of savory and crisp textures.
Green Bean Meat Sauce NoodlesA savory noodle dish featuring a sauce made from green beans and minced pork, served over cooked noodles for a rich, satisfying meal.
Leek DumplingsChinese chives dumplings are a traditional Chinese dish made primarily with Chinese chives, combined with fillings such as pork or eggs, wrapped in dumpling wrappers and steamed or boiled. The fresh aroma of the chives blends perfectly with the filling's texture, creating a unique and delicious flavor.
Horse Hoof Wonton NoodlesA Cantonese dish featuring fresh shrimp wontons and crisp water chestnuts in a clear broth over silky noodles.
Water Chestnut Pork DumplingsWater chestnut pork dumplings feature a savory filling of minced pork and crisp water chestnuts, wrapped in thin dough and boiled. Served in a light broth, they offer a delicate balance of textures and flavors.