Crab Zhen Xian Yangcheng Lake Crab (Daning Music Square Store)
鱼鲜 · ⭐ 3.8
Basement Level 1, Daning Music Plaza, No. 777, Wanrong Road (opposite Alienware Computer)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level 1, Daning Music Plaza, No. 777, Wanrong Road (opposite Alienware Computer). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fengnian Wufang Gift Box Zongzi, Five Fragrance Pork, Freshwater Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 3.8
- Address: Basement Level 1, Daning Music Plaza, No. 777, Wanrong Road (opposite Alienware Computer)
- Popular dishes: Fengnian Wufang Gift Box Zongzi, Five Fragrance Pork, Freshwater Crab, 栗子鲜肉粽, Purple Sticky Rice Chestnut Dumpling
China trip · China travel
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Dishes
Fengnian Wufang Gift Box ZongziA premium zongzi gift box from Wufangzhai, featuring glutinous rice stuffed with pork, salted egg yolk, and red bean paste, wrapped in bamboo leaves and steamed to perfection.
Five Fragrance PorkA Chinese dish made with fresh pork marinated in five-spice seasoning and steamed to perfection, offering tender meat and rich aroma.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
栗子鲜肉粽栗子鲜肉粽以糯米为主要食材，包裹五花肉、去壳栗子等馅料，用粽叶捆扎成形后经水煮或蒸制而成。糯米吸收肉汁与栗子香气，粽叶赋予清香。
Purple Sticky Rice Chestnut DumplingA sweet dumpling made with purple sticky rice and chestnut paste, steamed to perfection for a soft and flavorful treat.
Mung Bean CakeGreen bean cake is a traditional Chinese dessert made primarily from mung bean flour, supplemented with glutinous rice flour and sugar. Through processes such as steaming, stirring, and pressing, it achieves a delicate texture and a refreshing mung bean aroma.
Delicious Pork ZongziA traditional Chinese rice dumpling filled with tender pork and seasoned with savory flavors, wrapped in bamboo leaves and steamed to perfection.
Salted Egg Pork ZongziEgg yolk pork zongzi is made with glutinous rice, wrapped around marinated pork belly and salted duck egg yolks, then steamed in bamboo leaves. The rice is mixed with seasonings, combined with pork pieces and egg yolks, shaped into cones using bamboo leaves, and boiled until cooked.