Shaxian Snacks (Xiangjiang Haoting Store)
小吃快餐 · ⭐ 3.5
No. 90, Xingwu Road, Hongdou Xiangjiang Haoting
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 90, Xingwu Road, Hongdou Xiangjiang Haoting. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wujibao Stewed Pot, Cassava Soup, Pork Tripe Stew in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 90, Xingwu Road, Hongdou Xiangjiang Haoting
- Popular dishes: Wujibao Stewed Pot, Cassava Soup, Pork Tripe Stew in Clay Pot, Tomato and Egg Rice Bowl, Old Duck Stewed in Pot
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Dishes
Wujibao Stewed PotA nourishing soup made by slow-cooking black chicken with ingredients like goji berries and red dates in a clay pot, resulting in tender meat and a clear, flavorful broth.
Cassava SoupTapioca soup is made primarily from tapioca flour, mixed with an appropriate amount of water and then cooked. The soup has a semi-transparent consistency, with a delicate and smooth texture that is pleasant to eat.
Pork Tripe Stew in Clay PotA nourishing stew made with pork tripe, chicken, goji berries, and red dates, slowly cooked in a clay pot for rich flavor and health benefits.
Tomato and Egg Rice BowlTomato and egg rice bowl: rice topped with stir-fried tomatoes and eggs, seasoned for a rich sauce.
Old Duck Stewed in PotA traditional Chinese dish made by slow-cooking old duck with ingredients like goji berries, red dates, and yam in a pot, resulting in a clear broth with rich flavor and nutritional benefits.
Green Pepper Pork and Potato Rice BowlA savory dish of stir-fried pork strips, green peppers, and potatoes served over steamed rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.
Duck Leg and Egg Fried Rice NoodlesDuck leg pieces stir-fried with eggs, then mixed with rice noodles and seasoned. Main ingredients: duck leg, egg, and rice noodles. Method: stir-frying.