Anqing Dumplings (Yinghai Apartment Store)
小吃快餐 · ⭐ 3.8
No. 99, Yinghua Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99, Yinghua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Pork, Three Delicacies Dumpling, Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 99, Yinghua Road
- Popular dishes: Three-Flavor Pork, Three Delicacies Dumpling, Tripe Noodles, Special Pickled Mustard Greens and Pork Noodles, Sheep's Sorrel Dumpling Noodles
China trip · China travel
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Dishes
Three-Flavor PorkThree-delight pork is a dish made primarily with pork, combined with shrimp, eggs, and green peas. Pork slices or cubes are mixed with shrimp and egg liquid, then stir-fried with green peas and seasoned to completion.
Three Delicacies DumplingA savory dumpling filled with a mix of pork, shrimp, and mushrooms, steamed to perfection for a rich and satisfying taste.
Tripe NoodlesNoodle soup with beef tripe, where cleaned and boiled tripe is sliced and mixed with cooked noodles or added to broth. Seasonings like green onions, cilantro, and chili oil can be added to taste.
Special Pickled Mustard Greens and Pork NoodlesA savory noodle dish featuring pork strips and pickled mustard greens, known for its rich flavor and satisfying texture.
Sheep's Sorrel Dumpling NoodlesA dish featuring dumplings filled with fresh shepherd's purse and pork, served in a clear broth with noodles for a light and savory taste.
Mushroom Chicken DumplingsA Chinese dish made with diced chicken and mixed mushrooms, wrapped in dough and steamed. Delicate and savory, it's a popular comfort food.
Yangchun NoodlesYangchun noodles is a Chinese soup noodle dish primarily made with thin noodles, lard or vegetable oil, scallions, and soy sauce. To prepare, cook the noodles until done, then drain and mix with a small amount of lard, soy sauce, and chopped scallions. Finally, pour hot broth over the noodles to serve.
Leek and PorkLeek and pork is a home-style dish primarily made with fresh leeks and pork. The preparation typically involves slicing the pork into strips or thin pieces, then stir-frying it together with washed and chopped leeks. Seasonings are added as needed, and the dish is cooked until all ingredients are thoroughly done.
Delicious Three-Diced BunsA Chinese dim sum dish made by steaming a mixture of diced chicken, ham, and mushrooms wrapped in dough, offering a savory and tender flavor.
Huangqiao BaoziHuangqiao baked buns are a traditional Chinese pastry made primarily from flour, with fillings commonly containing meat floss, ham, and scallions. After baking, the outer crust turns golden and crispy, while the filling inside is richly fragrant.