Rou Xiaopang Street BBQ · Grilled Meat Stall (Heizhu Village Store)
Barbecue · ⭐ 4.6
Shop No. 59, 1st floor, Weilai Binhe Residential Community, No. 86, Heizhuzhuang Road, Weilai Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 59, 1st floor, Weilai Binhe Residential Community, No. 86, Heizhuzhuang Road, Weilai Road Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Short Ribs, Old-Style Beef Salad, Beef Brothers Four.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Barbecue
- Rating: 4.6
- Address: Shop No. 59, 1st floor, Weilai Binhe Residential Community, No. 86, Heizhuzhuang Road, Weilai Road Subdistrict
- Popular dishes: Beef Short Ribs, Old-Style Beef Salad, Beef Brothers Four, Green Pepper Mushroom Shrimp Mousse Platter, Air-dried Sausage
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Dishes
Beef Short RibsBeef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
Old-Style Beef SaladOld-style beef salad is a cold dish made with beef shank. After boiling, the beef is sliced and mixed with scallions, ginger, garlic, cilantro, and seasoned with soy sauce, vinegar, chili oil, and sesame oil.
Beef Brothers FourBeef four brothers is a dish featuring beef rolls as the main ingredient, typically stir-fried with onions, green peppers, and mushrooms. The beef rolls are quickly cooked until colored, then mixed with seasonings and vegetables before serving.
Green Pepper Mushroom Shrimp Mousse PlatterGreen pepper mushroom shrimp mousse platter consists of green peppers, mushrooms, and shrimp mousse, which is mixed with vegetables and pan-fried for a fresh and tender texture.
Air-dried SausageAir-dried sausage is a meat product made primarily from pork, processed through curing and air-drying. It has a bright red color, rich flavor, firm texture with chewiness, and a unique aroma.
Fresh Roasted Beef IntestineFresh roasted beef intestine is a dish made with fresh beef intestines, which are cleaned, seasoned, and then grilled over charcoal or in an oven. It has a crispy texture and a rich meaty flavor with seasoning.
Fresh BeefFresh beef is a dish primarily made with fresh beef. To prepare it, first slice the beef thinly and marinate it with appropriate seasonings to infuse flavor. Then, quickly stir-fry the beef in hot oil until it changes color, preserving its tender texture. Finally, garnish with vegetables or seasonings to add color and depth to the dish.
黄油面包片黄油面包片是将面包切片后，涂抹上融化的黄油，再放入烤箱或平底锅中加热至表面微黄酥脆的简单料理。主要食材为面包和黄油。
Black Pepper Fresh Beef TenderloinBlack Pepper Fresh Beef Tenderloin is a Chinese dish made with fresh beef tenderloin stir-fried with black pepper sauce. Main ingredients include beef, black pepper, scallions, ginger, and garlic, offering a tender texture and rich flavor.