Dong Dong Breakfast Shop
小吃快餐 · ⭐ 4.1
No. 102 Liangfeng Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 102 Liangfeng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiaolongbao, Signature Pan-Fried Dumplings, Firewood Pan-Fried Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 102 Liangfeng Street
- Popular dishes: Xiaolongbao, Signature Pan-Fried Dumplings, Firewood Pan-Fried Buns, Seaweed Soup, Classic Dumplings
China trip · China travel
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Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Signature Pan-Fried DumplingsThe signature pan-fried buns are made with pork filling seasoned with scallions, ginger, and other seasonings, wrapped in dough and shaped into a half-moon. They are pan-fried until the bottom turns golden and crispy while the top remains slightly moist, resulting in a delicious texture that is crispy on the outside and tender on the inside.
Firewood Pan-Fried BunsSteamed buns filled with pork and scallion, pan-fried over wood fire until golden and crispy, offering a rich, savory flavor.
Seaweed SoupSeaweed soup is a simple and refreshing dish, primarily made with seaweed and supplemented with ingredients such as eggs and dried shrimp. The preparation typically involves cutting the seaweed into small pieces, adding it to boiling water along with seasonings, then stirring in beaten eggs and dried shrimp before boiling again and serving.
Classic DumplingsClassic dumplings filled with pork and shrimp, boiled in clear broth and served with green onions and soy sauce.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.