面香纪生烫牛杂(北洋桥西路店)
小吃面食 · ⭐ 3.5
Building 1, Meidi Jiayuan
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 1, Meidi Jiayuan. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Steamed Beef Tripe Noodle Soup, Signature Beef Noodle Soup, Hubei-style Stuffed Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.5
- Address: Building 1, Meidi Jiayuan
- Popular dishes: Signature Steamed Beef Tripe Noodle Soup, Signature Beef Noodle Soup, Hubei-style Stuffed Tofu Skin, Steamed Three-in-One Noodles, Beef Heart Noodle Soup
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Dishes
Signature Steamed Beef Tripe Noodle SoupA signature dish featuring fresh beef tripe and hand-pulled noodles, quickly steamed and tossed in a savory sauce for a crisp, flavorful bite.
Signature Beef Noodle SoupFresh beef slices are quickly blanched in a savory broth and served over soft rice noodles or wheat noodles, topped with green onions and cilantro for a flavorful, satisfying dish.
Hubei-style Stuffed Tofu SkinA Hubei specialty dish made by slicing tofu skin into thin strips, frying it, and stir-frying with chili and garlic for a crispy, spicy flavor.
Steamed Three-in-One NoodlesA flavorful dish combining rice noodles, wheat noodles, and vermicelli, quickly steamed in hot broth with meat and vegetables for a fresh, savory taste.
Beef Heart Noodle SoupA savory dish featuring quick-boiled beef heart slices served with rice noodles and a flavorful broth.
Quick-Boiled Beef Liver NoodlesA dish featuring fresh beef liver quickly blanched and mixed with hot rice noodles, served in a rich broth for a savory, tender experience.
Quick-Boiled Beef Kidney NoodlesA dish featuring fresh beef kidneys quickly blanched in hot broth and served with rice noodles or wheat noodles, offering a tender texture and savory flavor.
Quick-boiled Pork Liver NoodlesA dish featuring fresh pork liver quickly blanched and served with rice noodles in a savory broth, offering tender texture and rich flavor.
Stir-Fried Chicken Gizzard NoodlesFresh chicken gizzards are quickly blanched and served with slippery rice noodles in a savory broth, a popular Cantonese-style dish.
Green Tea DelightA refreshing drink made with cold-brewed green tea and creamy milk foam, offering a delicate balance of sweetness and tea aroma.
Suo Yi Gan ZiA Chinese dish made by slicing tofu into thin, crimped strips, blanching, and stir-frying with aromatics and seasonings for a tender, flavorful texture.