盛蓝伊真楼牛羊肉泡馍(雨润·星雨华府店)
小吃面食 · ⭐ 3.5
Southeast corner of the intersection of Caotan 1st Road and Shangyuan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast corner of the intersection of Caotan 1st Road and Shangyuan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fry, Sea Duck Egg in Flatbread, Beef Meatball Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.5
- Address: Southeast corner of the intersection of Caotan 1st Road and Shangyuan Road
- Popular dishes: Stir-Fry, Sea Duck Egg in Flatbread, Beef Meatball Noodle Soup, Beef Noodle Soup, Spicy Meatball Soup
China trip · China travel
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Dishes
Stir-FryStir-fry is a Chinese dish cooked by quickly tossing ingredients in a hot pan, typically using small pieces or thin slices of pork, beef, chicken, or vegetables, seasoned and stir-fried rapidly.
Sea Duck Egg in FlatbreadA savory dish featuring fried sea duck egg stuffed into a toasted flatbread, often garnished with green onions and chili for added flavor.
Beef Meatball Noodle SoupBeef meatball noodle soup features beef meatballs and vermicelli. Beef is minced, seasoned, and mixed until sticky to form balls. Vermicelli is soaked in warm water. Boil water, add meatballs, then cook until done. Add vermicelli and simmer until soft. Season to taste.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Spicy Meatball SoupMeatball spicy soup features pork or beef meatballs with wood ear mushrooms, carrots, and tofu skin in a rich broth, seasoned with pepper and chili oil for a thick, flavorful dish.
Cured Beef SandwichLaba beef sandwich consists of sliced cured and dried beef placed in a crispy baked flatbread. Main ingredients include flour-based flatbread, laba beef, and accompaniments like green peppers and cilantro. Beef is marinated with salt and spices, then air-dried or smoked before slicing and serving with the bread.
Homemade Chili OilHomemade chili oil is made from dried chili powder, Sichuan pepper powder, garlic, and green onions. Mix the powders, add garlic and green onions, then pour hot oil over the mixture to release the aroma.
Fennel Oil StickFennel oil sticks are a traditional Chinese pastry made by mixing fresh fennel, finely chopped, with flour and water to form a batter. The mixture is then shaped into strips using a specific mold or technique and deep-fried until golden and crispy. They have an appealing appearance and a fragrant, crunchy texture.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.