Changqingcun Whole Roasted Lamb & Chaoshan Beef Hotpot (Kangtian Zi Yuefu Branch)
Hot pot · ⭐ 3.6
Annex No. 78, No. 18, Daxuecheng Middle Road, Huqi Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 78, No. 18, Daxuecheng Middle Road, Huqi Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cold Spicy Beef, Tendon Meat, Mountain Delicacy Bamboo Mushroom Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.6
- Address: Annex No. 78, No. 18, Daxuecheng Middle Road, Huqi Subdistrict
- Popular dishes: Cold Spicy Beef, Tendon Meat, Mountain Delicacy Bamboo Mushroom Egg, 潮汕手工牛肉丸, Stewed Beef Penis
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Dishes
Cold Spicy BeefA Sichuan-style cold dish made with beef slices marinated in spicy and numbing seasonings, offering a bold, aromatic flavor.
Tendon MeatAnglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
Mountain Delicacy Bamboo Mushroom EggA refined dish made with bamboo mushrooms and eggs, steamed to a silky texture, offering a delicate and fresh flavor.
潮汕手工牛肉丸潮汕手工牛肉丸以新鲜黄牛肉为主要食材，经反复捶打成泥后手工搓成丸状，煮熟后口感弹牙。制作过程中不添加防腐剂，保留牛肉原味。
Stewed Beef PenisA traditional dish made by stewing beef penis for a long time, resulting in a soft and gelatinous texture, often used for nourishment and health benefits.
现炸豆皮现炸豆皮是以黄豆制成的豆皮为主要食材，经过油炸至金黄酥脆而成。豆皮通常先用清水浸泡软化，再裹上薄薄一层淀粉或面粉，放入热油中炸制，使其外层酥脆、内部柔软。成品可直接食用，也可搭配酱料或作为配菜。