fumi coffee (Qiantan Store)
咖啡 · ⭐ 4.4
No. 5, Lane 255 Dongyu Road, Qiantan World Trade Center Phase I, Building B, 32nd Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 5, Lane 255 Dongyu Road, Qiantan World Trade Center Phase I, Building B, 32nd Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cap, 姜饼人拿铁, Chocolate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.4
- Address: No. 5, Lane 255 Dongyu Road, Qiantan World Trade Center Phase I, Building B, 32nd Floor
- Popular dishes: Cap, 姜饼人拿铁, Chocolate, Chocolate Strawberry Mocha, Hand Brew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
CapCappuccino is a beverage primarily made from coffee, typically prepared by mixing espresso with milk or frothed milk, and may include sugar or other flavorings according to taste. It is made by extracting coffee grounds into concentrated espresso, then adding heated milk or steamed foam to create a layered and distinct texture.
姜饼人拿铁姜饼人拿铁是一种融合了姜饼风味的咖啡饮品,主要由浓缩咖啡、热牛奶和姜饼风味糖浆调制而成,顶部常加入奶泡或奶油装饰。制作时将糖浆与热牛奶混合后加入浓缩咖啡,搅拌均匀后即可饮用。
ChocolateChocolate is a dessert primarily made from cocoa beans, sugar, and cocoa butter. After grinding, mixing, and refining, it forms a smooth and delicate texture. Through temperature control and molding, it is finally shaped into various types of chocolate.
Chocolate Strawberry MochaChocolate strawberry mocha is a drink made with coffee as the base, combined with chocolate sauce and fresh strawberries. It has a rich flavor with a sweet and sour taste, suitable for those who enjoy dessert-like flavors.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Flavor LatteFlavor latte is a drink made primarily from coffee and milk, typically combining espresso with steamed milk and adding syrups or spices like cinnamon or vanilla to taste. First, coffee is extracted, then milk is frothed into a creamy texture before blending for a smooth finish.