Jiang Pangpang Seoul-style BBQ & Street Food (Longhu Xiangdi Tianjie Store)
自助餐 · ⭐ 4.0
Longhu Xi'an Xiangti Tianjie, Northeast Corner of Intersection of Qingshui Road and GaoLou Road, Baqiao District
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Longhu Xi'an Xiangti Tianjie, Northeast Corner of Intersection of Qingshui Road and GaoLou Road, Baqiao District. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jiang Panguang Korean BBQ Buffet, Sea Salt Pork Belly, Spicy Turkey Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 自助餐
- Rating: 4.0
- Address: Longhu Xi'an Xiangti Tianjie, Northeast Corner of Intersection of Qingshui Road and GaoLou Road, Baqiao District
- Popular dishes: Jiang Panguang Korean BBQ Buffet, Sea Salt Pork Belly, Spicy Turkey Noodles, Stone Pot Rice Bowl, Scallion Oil Seafood Pancake
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Dishes
Jiang Panguang Korean BBQ BuffetJiang Pangpang Korean-style buffet barbecue features fresh beef, pork, and chicken as main ingredients, combined with辅料 such as lettuce, onions, garlic, and chili peppers. After being marinated using traditional Korean methods, the meat is grilled on a hot plate.
Sea Salt Pork BellyA dish featuring pork belly seasoned with sea salt and pan-fried until crispy, offering a savory and satisfying flavor.
Spicy Turkey NoodlesSpicy turkey ramen is a flavorful instant noodle dish featuring noodles, chili sauce, and seasoning packets. Cook noodles, mix with chili sauce, add vegetables, eggs, or meat, then stir and enjoy.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Scallion Oil Seafood PancakeA savory pancake made with seafood and scallions, pan-fried to golden perfection.
Snowflake Beef Top BladeSnowflake beef tenderloin is made from high-quality beef tenderloin, carefully prepared through a meticulous cooking process. In this dish, the beef tenderloin is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried at high heat to preserve its tenderness and flavor.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.
Spicy TripeA Sichuan dish made with beef or pork stomach stir-fried with chili, Sichuan pepper, garlic, and ginger, offering a crisp texture and spicy flavor.
Sichuan Pepper Pork BellyA Sichuan-style dish made with pork belly and Sichuan pepper, offering a rich, numbingly spicy flavor.
Qiqi Flavor Beef SaladA Northeastern Chinese cold dish made with tender beef and seasoned vegetables, featuring a savory and slightly spicy flavor.