Di Guo Based on Subway Stew (Hezuo Street Store)
Northeastern Chinese cuisine · ⭐ 4.6
Building 43, Beihai Street, Laoguabao, Dadong District
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Building 43, Beihai Street, Laoguabao, Dadong District. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Old Goose in Rural Style, Shuanghui Fresh Pork Ribs, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Northeastern Chinese cuisine
- Rating: 4.6
- Address: Building 43, Beihai Street, Laoguabao, Dadong District
- Popular dishes: Old Goose in Rural Style, Shuanghui Fresh Pork Ribs, Crispy Pork Strips, 散养笨鸡, Cornmeal Steamed Pancake
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Dishes
Old Goose in Rural StyleOld goose stewed slowly with ginger, scallions, and spices, resulting in tender meat and rich broth.
Shuanghui Fresh Pork RibsShuanghui Fresh Pork Ribs are made from high-quality pork ribs, marinated and then stewed or braised for tender, flavorful results—ideal for everyday home cooking.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
散养笨鸡散养笨鸡选用自然放养的土鸡，肉质紧实，经清水焯烫后与姜片、葱段等辅料一同炖煮，保持原汁原味。
Cornmeal Steamed PancakeA traditional Chinese flatbread made from cornmeal, steamed in a pan until golden and tender, with a slightly crispy exterior and soft interior.
Stewed Goose in Iron PotStewed goose in an iron pot is a nutritious dish made primarily from goose, seasoned with various spices and seasonings and slowly simmered in an iron pot. The broth is rich and flavorful, the meat tender and succulent, preserving the original taste of the goose.
Stewed Pork Ribs in Iron PotStewed spare ribs in an iron pot is a dish primarily made with pork ribs, seasoned with various spices and herbs, and slowly simmered in an iron pot. The preparation method mainly involves stir-frying the ribs until slightly golden, then adding seasonings and适量 water to slowly braise the ribs until they are tender and the broth is rich.
Stewed Fish in Iron PotStewed fish in an iron pot is a dish made with fish as the main ingredient, combined with various seasonings and spices, slowly simmered in an iron pot. The fish meat is tender, and the broth is rich, fully blending the aroma of the seasonings.